Lamb Chops Chutney.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, lamb chops chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lamb Chops Chutney is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Lamb Chops Chutney is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have lamb chops chutney using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Chops Chutney:
- {Prepare 8 of Lamb chops.
- {Get 1 tsp of bbq spice.
- {Get 1 tsp of steak and chops spice.
- {Get 1 of onion thinly sliced.
- {Prepare 2 Tbs of masala.
- {Get 1 Tbs of kashmeri Masala.
- {Take 2 tsp of garlic and ginger.
- {Take 1 tsp of dhanya and jeera powder.
- {Get 2 of sliced green chillies.
- {Get 4 of med grated tomatoes.
- {Take of Salt.
- {Prepare Pinch of sugar.
- {Get 1 tsp of tomato paste.
- {Take of Chopped dhanya.
- {Take 8 Tbs of oil.
Steps to make Lamb Chops Chutney:
- Marinate the chops with the steak and bbq spices. Add oil to a pot with the onions, fry till soft, add the masalas, dhanya and jeera powder, chops, garlic and ginger and little water.
- Let the chops cook on med heat for 20mins.Add the tomatoes, salt, sugar, chillies and cook till tomatoes are done. Add the tomato paste and keep on low heat for 5mins. Garnish with dhanya and serve with rice, bread or roti. Serve 4.
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