How to Make Any-night-of-the-week Mike's Authentic Mexican Seafood Cocktail

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Mike's Authentic Mexican Seafood Cocktail. At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. Mexican Shrimp Cocktail – Coctel de Camarones – Mexican Food. Grilled Shrimp Louie – Classic Louie Salad Dressing Recipe – All-Purpose Seafood Sauce. "Vuelve a la Viva" seafood cocktail Veracruz Style made with shrimp, octopus, oysters, lime juice and also Clamato or tomato juice.

Mike's Authentic Mexican Seafood Cocktail A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. All Reviews for Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano).

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's authentic mexican seafood cocktail. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. Mexican Shrimp Cocktail – Coctel de Camarones – Mexican Food. Grilled Shrimp Louie – Classic Louie Salad Dressing Recipe – All-Purpose Seafood Sauce. "Vuelve a la Viva" seafood cocktail Veracruz Style made with shrimp, octopus, oysters, lime juice and also Clamato or tomato juice.

Mike's Authentic Mexican Seafood Cocktail is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mike's Authentic Mexican Seafood Cocktail is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:

  1. {Get of ● For The Seafood.
  2. {Prepare 1 Bag of 40 Count Large Raw Shrimp.
  3. {Make ready 2 lb of Presteamed Imitation Crab Meat.
  4. {Make ready 1 Bag of 40 Count Raw Scallops.
  5. {Get 2 Pounds of Crab Legs.
  6. {Prepare of ● For The Broth.
  7. {Get 4 tbsp of Tabasco [preferred] Or Tapitio Hot Sauce.
  8. {Get 1/2 Cup of Ketchup Or Chilie Sauce.
  9. {Make ready 1 tbsp of Mexican Oregano.
  10. {Prepare 3 tbsp of Orange Juice.
  11. {Make ready 2 tbsp of Horseradish.
  12. {Make ready 3 Cups of Clamato Juice [well shaken].
  13. {Prepare 1 tbsp of Black Pepper.
  14. {Make ready 2 of small Juiced Limes.
  15. {Take 1/2 tbsp of Salt.
  16. {Make ready of ● For The Vegetables.
  17. {Take 2 1/2 Cups of Purple [red] Onions [fine diced].
  18. {Make ready 1/2 Cup of Green Onions [diced].
  19. {Make ready 1 of LG Cucumber [diced].
  20. {Get 5 of LG Jalapeños [fine diced].
  21. {Make ready 5 of Roma Tomatoes [diced].
  22. {Prepare 1 Bunch of Radishes [sliced].
  23. {Get of Avocado [to be added last].
  24. {Make ready 1 Bunch of Cilantro [leaves only + reserves].
  25. {Get 2 of Celery Stalks [with leaves – diced].
  26. {Get 2 tbsp of Fine Minced Garlic.
  27. {Get of ● For The Sides.
  28. {Get of Tabasco Hot Sauce.
  29. {Take of Tapitio Hot Sauce.
  30. {Make ready of Quality Crackers.
  31. {Take Slices of Avacado [add only upon serving].
  32. {Take of Lime Wedges.

See more ideas about mexican shrimp cocktail, mexican food recipes, shrimp cocktail. An authentic recipe for Mexican Shrimp Cocktail, easy, fresh ingredients with the help of step by step photos, delicious! Mexican seafood cocktail called campechana is typically found on a street cart in the coastal areas of Mexico. This delicious seafood cocktail is served with the broth that the fish is cooked in.

Instructions to make Mike's Authentic Mexican Seafood Cocktail:

  1. Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0).
  2. If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp..
  3. De-thaw your scallops..
  4. Feather your immataion crab meat..
  5. Pull your presteamed crab meat. If not pre-steamed – steam crab legs for 7 minutes..
  6. Create your broth and mix..
  7. Fine chop and slice all of your chilled vegetables..
  8. Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process..
  9. Mix everything together. Pictured is only 1 of 4 vats..
  10. For best results – allow your shrimp cocktail to chill for at least 2 hours at a minimum..
  11. Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!.

The seafood is typically shrimp, octopus, squid, scallops and sometimes oysters. Mexican Shrimp Cocktail, otherwise known as Cóctel de Camarónes, doesn't resemble an American shrimp cocktail at all. This version is almost like a Thankfully, I have your cookbook, Fiesta at Rick's, Fabulous Food for Great Times with Friends to fall back on and the combination of ketchup, clam. This recipe is a favorite at Goode Company Seafood in Houston. It goes great with fried tortilla chips and cold beer.

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