Oatmeal cranberry cookies. Cream butter and sugars until fluffy. Cranberry Oatmeal Cookies Dotted with cranberries, orange zest and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup. —Pat Habiger, Spearville, Kansas Studding chewy oatmeal cookies with cranberries gives them a bit of bright color and a slight tang.
Transfer cookies to wire racks to finish cooling. Stir in the cranberries and pecans. At this point, you can either bake, or freeze.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal cranberry cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cream butter and sugars until fluffy. Cranberry Oatmeal Cookies Dotted with cranberries, orange zest and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup. —Pat Habiger, Spearville, Kansas Studding chewy oatmeal cookies with cranberries gives them a bit of bright color and a slight tang.
Oatmeal cranberry cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Oatmeal cranberry cookies is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook oatmeal cranberry cookies using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oatmeal cranberry cookies:
- {Take 1/2 cup of soft butter.
- {Prepare 1 cup of brown sugar.
- {Get 1/2 cup of granulated sugar.
- {Make ready 2 of eggs.
- {Take 1 tsp of vanilla.
- {Take 1 1/2 cup of all purpose flour.
- {Take 1 1/2 tsp of cinnamon.
- {Prepare 3 cups of quick cook oatmeal.
- {Prepare 1 cup of cranberries.
To freeze, just scrape the dough onto plastic wrap, roll into a log, wrap tightly, and freeze until ready to bake. Cranberry Oatmeal Cookies Soft chewy brown sugar oatmeal cookies with sweetened dried cranberries. A chewy and hearty oatmeal cookie that everyone will love! You know how I love a good cookie.
Steps to make Oatmeal cranberry cookies:
- Preheat oven 350 degrees.
- Mix together butter, brown sugar, granulated sugar and cinnamon.
- Mix in eggs and vanilla.
- Slowly mix in flour.
- Stir in oatmeal.
- Stir in cranberries.
- Drop by the tablespoons onto ungreased cookie pan.
- Bake for 10 to 12 minutes.
- Enjoy.
Cream butter and sugars until light and fluffy; beat in egg and vanilla. In another bowl, whisk together flour, cinnamon, salt, baking powder and baking soda; gradually beat into creamed mixture. These Oatmeal Cranberry Cookies are THICK, CHEWY and absolutely DELICIOUS! The cookies are a family favorite. They are the perfect combination soft in the center and crispy just around the edges.
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