Jollof risotto rice. I hereby introduce to you the HOLY GRAL of Nigerian Food!! Let me know in the comments how do you like it.!! Jollof Risotto With Suya-Spiced Shrimp. featured in Spiciest Dinner Recipes.
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. Jollof rice is a unifying dish across West Africa.
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof risotto rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
I hereby introduce to you the HOLY GRAL of Nigerian Food!! Let me know in the comments how do you like it.!! Jollof Risotto With Suya-Spiced Shrimp. featured in Spiciest Dinner Recipes.
Jollof risotto rice is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Jollof risotto rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook jollof risotto rice using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jollof risotto rice:
- {Take 1 cup of Aborio rice.
- {Prepare 2 cups of Chicken stock.
- {Prepare 3 pieces of Tatashe.
- {Make ready 5 pieces of Tomatoes.
- {Take 5 pieces of Rodo.
- {Get of Onions 1 bulb.
- {Make ready 2 cloves of Garlic.
- {Take 1 tsp of Curry.
- {Prepare 1 tsp of Thyme.
- {Make ready 1 tbsp of Italian seasonings.
- {Take 2 tbsp of Vegetable oil.
- {Make ready 1/2 cup of Mozarella cheese.
- {Take 1 tbsp of Chef stone secret spice.
- {Get 1 tsp of Black pepper.
- {Make ready 1 of plantain.
- {Make ready 3 of tiger prawn.
This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning. Classic Nigerian Jollof Rice. by: Kitchen Butterfly. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Jollof Rice (Jellof Rice) – a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies Jollof rice has a tendency of sticking to the pot and producing a burnt taste.
Steps to make Jollof risotto rice:
- Devin and wash the tiger prawn. Marinate with black pepper and salt and keep.
- In a blender, blend together the peppers. In a sauce pot add the oil and fry the garlic and onions until fragrance, add the blended pepper and fry for 5mins..
- Add your herbs and spice and fry for another 3mins.
- Add your rice and stir well into the pepper 2mins..
- Start adding your stock bit by bit, wait until the last water is absorbed before adding another. Continue to cook until rice is soft..
- Finish it by adding the Mozarella cheese. And remove from heat..
- In a girdle hot pan. Pan fry your tiger prawn for 5 mins per each side or until opaque in colour.
- In a large wok blanch the plantain oil first before bringing the oil to 350oc and re-fry the plantain until crispy..
- To plate your food. Get a pasta dish and put your jollof risotto in the middle and assemble your prawn on it like a pyramid and butterfly the plantain by the side and vavavom..
Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions. See more ideas about jollof rice, jollof, african food. Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as. Jollof rice is a one-pot spicy tomato-based rice dish common in countries like Senegal, Nigeria, Ghana, and Cameroon.
So that is going to wrap this up for this special food jollof risotto rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!