Salmon with roast asparagus, potatoes etc.. Arrange the potatoes in an even Arrange the asparagus on other end of the baking sheet. Push the vegetables to either end. Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious!
We're hooked on this easy and delicious weeknight meal! Remove the sheet pan with the potatoes on from the oven and add the asparagus and tomatoes. […] might like to try this sheet pan lemon butter salmon with potatoes and asparagus – also very delicious, very quick. For an easy side dish to complement a spring roast, just cook this recipe without the salmon.
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salmon with roast asparagus, potatoes etc.. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salmon with roast asparagus, potatoes etc. is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Salmon with roast asparagus, potatoes etc. is something that I have loved my entire life. They are nice and they look fantastic.
Arrange the potatoes in an even Arrange the asparagus on other end of the baking sheet. Push the vegetables to either end. Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salmon with roast asparagus, potatoes etc. using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salmon with roast asparagus, potatoes etc.:
- {Prepare 2 of salmon fillets.
- {Take 500 grams of new potatoes.
- {Get 12 of asparagus spears (trimmed/halved).
- {Make ready 2 of courgettes (1cm-thick sliced).
- {Get 300 grams of cherry tomatoes.
- {Get 1 bunch of basil leaves.
- {Make ready 1 tbsp of fresh dill (chopped).
- {Get 2 tbsp of olive oil.
- {Prepare 2 tbsp of balsamic vinegar.
- {Take 1 tbsp of garlic oil (optional).
- {Prepare 1 dash of lemon juice.
One pan Roasted Lemon Dijon Salmon with sweet potatoes and asparagus is all cooked on one sheet pan in less than twenty minutes. And if you love sheet pan dinner as much as me, try these One Pan Chicken Fajitas and Sheet Pan Chicken Parmesan. Salmon, Potatoes And Asparagus Sheet Pan DinnerFamily Food on the Table. Use milk instead of water to make the mashed potatoes creamier.
Instructions to make Salmon with roast asparagus, potatoes etc.:
- Preheat oven to 220 Celsius.
- Tip potatoes (seasoned to taste) and coated with 1 tbsp olive oil (or garlic oil) into a roasting pan.
- Arrange potatoes, cut-side down, in the pan and roast for 10 -12 mins until beginning to brown. Turn the potatoes over and roast for a further 10 mins until browned on top..
- While potatoes are roasting, season salmon with pepper and lemon juice (according to taste).
- Remove pan from oven, toss asparagus, chopped dill and courgette slices in with potatoes and return to the oven for a further 15 mins.
- Remove pan from oven once again, throw in cherry tomatoes and vinegar and nestle the salmon amongst the vegetables, skin side down.
- Drizzle with the remaining oil and return to the oven for a final 10-15 mins.
- Remove pan from oven, scatter the basil leaves and serve everything scooped straight from the dish.
Looking to make a great meal without cooking a ton? Our Salmon with Roasted Potatoes and Asparagus recipe is perfectly portioned for one and simple to make. The salmon is roasted alongside the vegetables, then served with a slightly sweet bell-pepper relish. Toss the asparagus in with the potatoes, pushing vegetables to the perimeter of pan leaving space in center of pan open. Toss the cherry tomatoes and balsamic vinegar together in a small bowl.
So that’s going to wrap it up for this exceptional food salmon with roast asparagus, potatoes etc. recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!