Chocolate Snowball Cookies. Add the egg, milk and vanilla; mix well. Combine the flour, cocoa, baking powder, salt and baking soda; gradually add to creamed mixture. In a large bowl, cream butter, sugar and salt until light and fluffy.
I don't know about you guys but snowball cookies are a holiday must for me! Chocolate Snowball Cookies are a twist on Russian tea cakes and a great cookie recipe to add to your holiday baking list! Rich, chocolate cookies coated in powdered sugar are perfect for all the chocolate lovers in your life.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate snowball cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add the egg, milk and vanilla; mix well. Combine the flour, cocoa, baking powder, salt and baking soda; gradually add to creamed mixture. In a large bowl, cream butter, sugar and salt until light and fluffy.
Chocolate Snowball Cookies is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Snowball Cookies is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate snowball cookies using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Snowball Cookies:
- {Make ready 1 cup of softened butter.
- {Make ready 1/2 cup of sugar.
- {Get 1/4 cup of dark cocoa powder.
- {Make ready 1 tsp of vanilla.
- {Prepare 1 tsp of cinnamon.
- {Get 2 1/4 cup of AP flour.
- {Make ready 1/2 tsp of salt.
- {Take 3/4 cup of mini chocolate chips.
Melt chocolate in a heatproof bowl set over simmering water. Set aside and cool to room temperature. In a medium bowl, whisk together flour, cocoa, baking powder and salt. A big hit at my cookie exchange.
Steps to make Chocolate Snowball Cookies:
- Preheat oven 375.
- Cream together butter, sugar, cocoa and vanilla.
- Add flour and salt, mix thoroughly.
- Mix in chips.
- Line baking sheets with parchment.
- Scoop with a teaspoon.
- Roll dough into balls before placing on baking sheet.
- Bake 8-10 minutes.
- Let cool on pan before moving to a wire rack.
- Once cookies are cooled, roll each in powdered sugar.
Pretty with a chocolate shortbread flavor–rich but not too sweet. In a large bowl, mix flour, walnuts, granulated sugar, salt, and vanilla. Add butter and, using your hands, combine everything until mixture resembles a coarse meal. Form dough into small balls and. Cream butter and sugar in medium bowl until creamy.
So that is going to wrap it up with this special food chocolate snowball cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
