Salmon croquettes. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal. Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make. People call this poor man's food especially because you will find that most people make them using the.
Very budget-friendly and simple to make! Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salmon croquettes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salmon croquettes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Salmon croquettes is something that I’ve loved my entire life.
By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal. Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make. People call this poor man's food especially because you will find that most people make them using the.
To begin with this recipe, we have to first prepare a few components. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Salmon croquettes:
- {Prepare 1 cup of boned salmon.
- {Get 1 tablespoon of butter.
- {Take 1 tablespoon of flour.
- {Prepare 1/2 cup of milk.
- {Get 1 teaspoon of lemon juice.
- {Take 1/8 teaspoon of pepper.
- {Get 1/2 teaspoon of salt.
- {Get of Paprika.
- {Get 1/2 teaspoon of black pepper.
Salmon Croquettes – a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs.
Instructions to make Salmon croquettes:
- Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon..
I always harp on about the benefits of getting the kids in the kitchen. Add salmon, season with salt and pepper (you may wish to add dill) and heat through. Form into oval shaped croquettes, dip in egg and dredge in bread crumbs. Deep fry in hot oil, and drain on paper. For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before These croquettes from Atlanta's Watershed are all meat with minimal breading.
So that is going to wrap it up for this exceptional food salmon croquettes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
