Recipe of Homemade Nasi Goreng Teri (Anchovy Fried Rice)

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Nasi Goreng Teri (Anchovy Fried Rice). Nasi Goreng Teri (Anchovy Fried Rice) Angela Mertoyono In my kitchen! I got some precious anchovies from Medan, very famous in Indonesia. I turn the anchovies into this savory fried rice.

Nasi Goreng Teri (Anchovy Fried Rice) In fact.it is pretty simple & easy cooking process but the result is superb & delicious. And you don't need to worry about hunting down the uncommon ingredients. Nasi Goreng is a famous Indonesian fried rice selling in food stalls in Singapore and Malaysia.

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, nasi goreng teri (anchovy fried rice). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nasi Goreng Teri (Anchovy Fried Rice) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Nasi Goreng Teri (Anchovy Fried Rice) is something which I’ve loved my entire life. They are fine and they look fantastic.

Nasi Goreng Teri (Anchovy Fried Rice) Angela Mertoyono In my kitchen! I got some precious anchovies from Medan, very famous in Indonesia. I turn the anchovies into this savory fried rice.

To begin with this particular recipe, we have to prepare a few components. You can cook nasi goreng teri (anchovy fried rice) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Goreng Teri (Anchovy Fried Rice):

  1. {Prepare 2 cups of rice.
  2. {Get 2 of eggs.
  3. {Prepare 3 tbsp of small, dried anchovies.
  4. {Get of Oil for frying.
  5. {Get 2 tbsp of oil.
  6. {Get 3 of crushed garlic.
  7. {Take 1/4 cup of frozen peas.
  8. {Prepare 1 tsp of powdered broth (I used veggie broth).
  9. {Make ready 1 tbsp of sweet soy sauce (or you can use 1 tsp palm sugar and 1 tsp soy sauce instead).

Here is how you cook it. Heat oil in a frying pan/wok on high heat. Add cooked white rice, fried mini anchovies, season with salt, sugar, and ground white pepper. Nasi Goreng Teri Pete (Stink Bean and Anchovy Fried Rice).

Steps to make Nasi Goreng Teri (Anchovy Fried Rice):

  1. Fry the anchovies until they turn golden brown, set aside..
  2. Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore)..
  3. Add crushed garlic and stir. Add peas and stir..
  4. Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined..
  5. I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold..

Nasi goreng kambing petai is popular variant of nasi goreng with goat meat and petai. In Minangkabau cuisine it usually become part of lado (Minang sambal) for ayam pop (Padang style fried chicken). (source wikipedia) Village Fried Rice (Nasi Goreng Kampung). A simple hommade village fried rice ( Nasi goreng kampung) making tips and easy recipe. Easy spicy anchovy fried rice, one of the famous Malaysian fried rice, also known as nasi goreng kampung. It's a simple fried rice with Malaysian traditional taste that surely has a special place in any Malaysians.

So that is going to wrap this up with this exceptional food nasi goreng teri (anchovy fried rice) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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