Vegan Spinach Pie. METHOD: To make the almond cheese process almond flour, lemon juice, olive oil and water in a small blender until you get a smooth texture. Then pour the mixture into a bowl and add the rest of the ingredients until you get a paste like mixture. This spinach pie is the perfect … Read more
Vegan Braised Shiitake (Vegetarian). Dry fry the soybeans (i.e., do not use oil) on low heat until they are light brown. Soak the kombu and soybeans in water overnight. In a separate bowl, soak the dried Shiitake mushrooms in water overnight. Dry fry the soybeans (i.e., do not use oil) on low heat until they … Read more
Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce. Great recipe for Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce. For me This is the best vegetarian pastasause. Prepare pasta according to package instructions. Dice onion, mince garlic and add to a large skillet with a few tablespoons of water. Increase heat … Read more
Chickpea “tuna” salad. Keep your kitchen cool and enjoy a quick lunch with this vegan chickpea "tuna" salad. It's an easy and satisfying no-cook recipe that's ideal for summer. You'll enjoy the same basic taste of a traditional tuna salad, but with a few simple changes that transform it into a light vegan meal. This … Read more
Vegetarian lasagne with lentils. Put the fresh veg, garlic, oregano and bay leaves in a roasting tin, season, then drizzle with the olive oil. Stir in lentils, tomato puree, passata, bay leaf and one cup of stock. Throw it together on a weeknight with some ready-made soup, pesto and canned lentils! If you prepare this … Read more
Vegan Basil Pesto. The base is fresh basil, pine nuts, and garlic with a splash of lemon juice for acidity and brightness. This vegan basil pesto is simple to make and packed with plant-based ingredients. The garlic blends perfectly with the basil for an authentic Italian flavor. Traditionally made with basil, pine nuts, garlic, olive … Read more
Vegetarian Thai Noodles: Gluten free and Vegan. An authentic pad Thai recipe usually has tamarind juice or pulp to give it a distinct orange hue and sweet flavor. Tamarind can be hard to find, however, depending on where you live. Try this easy vegetarian and vegan version with tofu instead. This famous recipe from Thailand … Read more
Vegan Cabbage Soup. Vegan Cabbage Soup Comforting soups that simmer all day long are staples on cool, busy days. Fry the onions and garlic until soft and flavourful then add the paprika and give it a few seconds to bring out the flavours. Then literally just throw everything else in the pot and simmer it … Read more
Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns). I used the dry one) Keywordbao bun recipe, bao buns, chinese bao buns, how to make bao buns. Sit the bun on a piece of the prepared parchment paper and place it on the rack of your steaming Repeat until all the buns are assembled. Tofu … Read more
Vegan mashed potatoes and gravy. Cut potatoes into equal size pieces. Add to a large pot and pour in water until potatoes are covered. Place on stove and bring to a boil, stirring occasionally. Mash potatoes with a potato masher or ricer. Vegan mashed potatoes and gravy will be on the plates of many Vegans … Read more
