Easiest Way to Make Ultimate Batter Fried Cube Steak

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Batter Fried Cube Steak. Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — or chicken-fried — steak. The steaks, which can be either deep fried or pan fried, are cooked to a golden brown and smothered in creamy country gravy and served with a heaping pile of mashed potatoes. Season steaks with salt and pepper.

Dip steak in milk and egg mixture. Coat steak well with flour mixture. Heat oil in skillet (not too hot).

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, batter fried cube steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Batter Fried Cube Steak is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Batter Fried Cube Steak is something which I have loved my entire life.

Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — or chicken-fried — steak. The steaks, which can be either deep fried or pan fried, are cooked to a golden brown and smothered in creamy country gravy and served with a heaping pile of mashed potatoes. Season steaks with salt and pepper.

To begin with this particular recipe, we must prepare a few ingredients. You can cook batter fried cube steak using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Batter Fried Cube Steak:

  1. {Take of Batter———————–.
  2. {Prepare 1/2 cup of all purpose flour.
  3. {Prepare To taste of onion powder.
  4. {Take To taste of granulated garlic powder.
  5. {Get To taste of kosher salt.
  6. {Get To taste of ground black pepper.
  7. {Take 1 of small egg.
  8. {Make ready 1/4 cup of milk.
  9. {Get Cube of Steak———————.
  10. {Make ready 1-1/2 pound of cube steak.
  11. {Prepare As needed of lightly kosher salt.
  12. {Make ready of Oil.
  13. {Make ready As needed of oil to medium fry in.
  14. {Make ready of Pasta——————-.
  15. {Prepare 1/2 pound of Linguine pasta.
  16. {Take As needed of water.
  17. {Make ready 2 tablespoons of extra Virgin olive oil.
  18. {Make ready 1 tablespoon of salt.
  19. {Take 2 tablespoons of chopped parsley.
  20. {Make ready of Sauce———————-.
  21. {Make ready 16 ounces of Your favorite sauce.

Add steak to skillet and cook til brown. Remove to plate with paper towel. Add milk and stir until bubbly. Add salt and pepper to taste.

Instructions to make Batter Fried Cube Steak:

  1. Heat the oil. Mix the flour, milk and egg with the spices..
  2. You want this batter to coat but not to thin..
  3. Fry in the oil..
  4. Move to a paper towel to absorb excessive amounts of oil..
  5. Cook the pasta add the parsley and sauce..
  6. Serve I hope you enjoy!.

This Country Fried Cube Steak Recipe (Chicken Fried Steak) begins with tenderized round steak fried in a flavorful batter that is golden brown, crunchy and crispy with just a little bit of kick topped off with a delicious creamy white country gravy! Season the cube steak as desired with the garlic powder, salt, and pepper. Place flour in a shallow dish. Place the beaten egg in another dish. Dredge the steaks in the flour and shake off any excess.

So that is going to wrap it up with this exceptional food batter fried cube steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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