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Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, nyamchom. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Nyamchom is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Nyamchom is something that I have loved my whole life. They are nice and they look wonderful.
Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional. The place is known for two things #nyamchom and hair dressing but I never been here for any of the.
To begin with this particular recipe, we must prepare a few components. You can cook nyamchom using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nyamchom:
- {Take 1/4 kg of lamb steak.
- {Prepare to taste of Salt.
- {Make ready 1 of fresh lemon.
- {Make ready 1 of tspn paprika.
- {Prepare 1 of tspn turmeric.
- {Get 1 of tspn garam masala.
- {Prepare 1 of tspn mint spice.
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Instructions to make Nyamchom:
- Boil the meat with the above stated spices, salt and freshly squeezed lemon juice.
- Then roast it till the steak is finely cooked and the outer part is evenly browned.
- Chop into fine sizeable pieces.
- Serve hot with kachumbari and ugali.
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