Fried Rice Lamb.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried rice lamb. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fried Rice Lamb is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Fried Rice Lamb is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fried rice lamb using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fried Rice Lamb:
- {Take 500 gram of left over rice.
- {Prepare 2 tablespoon of soy sauce.
- {Make ready 1/2 teaspoon of salt.
- {Take 5 tablespoons of oil (light olive oil).
- {Make ready 1 of spring onions, sliced.
- {Take 150 gram of lamb (I use left over from roast lamb).
- {Take of Ground Spices:.
- {Take 1 of large shallot.
- {Make ready 2 of of garlic.
- {Make ready 2 of red chillies.
- {Prepare 1 teaspoon of pepper.
- {Make ready 1 teaspoon of salt.
Instructions to make Fried Rice Lamb:
- Cut lamb, set aside. Heat the oil, saute the seasoning that has been ground, saute until fragrant, add lamb and scallions. Add soy sauce. Add rice, stir until smooth and smoked rice. Remove and put on a serving plate, sprinkle with fried shallots. Serve while hot with complementary fried eggs, fresh tomato sliced and lettuce or any vegetables you like..
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