How to Make Favorite Soft and Chewy Oatmeal Raisin Cookies *updated*

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Soft and Chewy Oatmeal Raisin Cookies *updated*. Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of oatmeal cookies because there's so many different things you And if you're not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe. The best Oatmeal Raisin Cookie recipe ever!!

If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, soft and chewy oatmeal raisin cookies *updated*. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Soft and Chewy Oatmeal Raisin Cookies *updated* is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Soft and Chewy Oatmeal Raisin Cookies *updated* is something which I’ve loved my entire life.

Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of oatmeal cookies because there's so many different things you And if you're not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe. The best Oatmeal Raisin Cookie recipe ever!!

To begin with this particular recipe, we have to prepare a few components. You can have soft and chewy oatmeal raisin cookies *updated* using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soft and Chewy Oatmeal Raisin Cookies *updated*:

  1. {Make ready of all purpose flour.
  2. {Make ready of ground cinnamon.
  3. {Get of baking soda.
  4. {Prepare of salt.
  5. {Prepare of softened butter.
  6. {Make ready of packed brown sugar.
  7. {Make ready of granulated sugar.
  8. {Prepare of large egg.
  9. {Take of vanilla.
  10. {Make ready of old-fashioned rolled oats.
  11. {Prepare of raisins.

An old-fashioned, soft/moist oatmeal cookie studded with raisins. These humble cookies may seem old-fashioned, but their signature oatmeal cookie flavor and soft/chewy texture never go out of style. Oatmeal raisin cookie recipe will help you bake soft and chewy oatmeal raisin cookies in five simple steps. Pureed raisins are the secret to these soft and chewy oatmeal raisin cookies.

Instructions to make Soft and Chewy Oatmeal Raisin Cookies *updated*:

  1. In a large bowl, mix together flour, cinnamon, baking soda, and salt. Set it aside..
  2. In a separate medium bowl, cream together butter and both sugars until well combined. Add in the egg and vanilla extract. Mix well..
  3. Add all the wet ingredients into the dry ingredients, gently fold together, do not mix yet. Mix in the oats and raisins until fully combined..
  4. Cover the cookie dough bowl in plastic wrap and refrigerate for 30 minutes..
  5. Preheat your oven to 350°. Line two large cookie trays with parchment paper..
  6. Once the dough is chilled, remove from the fridge and using a 1 tablespoon scoop, scoop the cookie dough and drop onto the cookie sheets. Gently press down on top of the cookie dough balls to flatten it slightly..
  7. Bake the cookies at 350° for 10-12 minutes or until the cookies are lightly brown and the tops are set. Let them cool for 5 minutes before removing from the parchment paper. Enjoy ❤️.

And not just when they're fresh out of the oven but days later as well. I've made this oatmeal raisin cookie recipe sooo many times and given them as gifts to oatmeal raisin cookie lovers. I always soak my raisins when making cookies. This way the don't take any moisture from the batter. These are cookies, not bars, so bake as directed on parchment paper if they stick — I just use good quality non stick pans and never use Pam or any lubrication.

So that’s going to wrap this up for this special food soft and chewy oatmeal raisin cookies *updated* recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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