Oyster Meatloaf. Put everything in a big bowl and mix thoroughly. Dredge oysters in cornmeal mixture and add to hot oil, without crowding. Remove with a slotted spoon and drain excess grease on paper towels.
Fry oysters and arrange in the box, set in oven replacing the top, when oysters are all fried, place loaf on the platter and garnish with lemon, pass pickle relish. See great recipes for Oyster Meatloaf too! Fill lower half of loaf with oyster filling, cover with top of loaf and brush with seasoned butter (pour any remaining butter over the oyster filling).
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oyster meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Put everything in a big bowl and mix thoroughly. Dredge oysters in cornmeal mixture and add to hot oil, without crowding. Remove with a slotted spoon and drain excess grease on paper towels.
Oyster Meatloaf is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Oyster Meatloaf is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook oyster meatloaf using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Oyster Meatloaf:
- {Take 3 lbs of ground chuck.
- {Make ready 8 oz of canned oysters.
- {Take 1 of small onion minced.
- {Take 1 Tbsp of Tiger season.
- {Get 3 of eggs.
- {Prepare 8 oz of sharp cheddar shredded.
- {Get 1 tbs of ground black pepper.
- {Prepare 2 tbs of mayo.
- {Take 2 cups of milk.
- {Prepare 2 cups of plain bread crumbs.
Have Tabasco or Red's hot sauce available for those who desire. Fry oysters in butter; add cream, celery, pepper, salt, Tabasco and toasted bread. Submit a Recipe Correction Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper.
Steps to make Oyster Meatloaf:
- Put everything in a big bowl and mix thoroughly..
- Preheat oven to 350°F and bake for 1 hour 15 minutes in loaf pans. Top with whatever you like and let rest for 20 min, then eat it..
Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the ingredients will ensure the meatloaf is. Cook chopped mushrooms, onions, and garlic in a skillet until soft. Stir in Worcestershire sauce and ketchup. Rehydrate bread crumbs in some milk, which adds tenderness and moisture to the meatloaf.
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