Easiest Way to Make Any-night-of-the-week Hamburger Steaks

Hamburger Steaks. In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!

See just how easy this is to make at home. You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort food.

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hamburger steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!

Hamburger Steaks is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Hamburger Steaks is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger steaks using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks:

  1. {Make ready of hamburger steaks:.
  2. {Take 2 lbs of hamburger.
  3. {Make ready 2 of eggs.
  4. {Take 3/4 cup of bread crumbs.
  5. {Prepare 6 slices of bacon, cooked & crumbled.
  6. {Prepare 1/2 of onion, chopped.
  7. {Make ready 2 tsp. of garlic powder.
  8. {Get 1 Tbsp. of dried parsley.
  9. {Make ready to taste of salt & pepper.
  10. {Prepare of for frying:.
  11. {Get 1 cup of flour.
  12. {Prepare 3/4 cup of vegetable oil.
  13. {Take of for topping:.
  14. {Take 1 of onion, sliced.
  15. {Take 2 cups of fresh mushrooms, sliced.
  16. {Make ready 2 Tbsp. of worcestershire sauce.

Heat a large skillet over medium-high heat. Put the pan back on the heat and add the sliced onions. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!

Steps to make Hamburger Steaks:

  1. In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties..
  2. Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease..
  3. Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve..
  4. Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through..
  5. I served mine with some mashed potatoes and white gravy. Enjoy!.

Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! I grew up eating this meal alongside mashed potatoes or rice, sweet peas, dinner rolls, and ice cold sweet tea. Oven Baked Easy Hamburger Steak Recipes, baked low and slow, with options for caramelized onion, mushroom sauce or wine sauce. Ground beef might have the working class reputation when you put it up against the rib eye of the suburbs and the filet mignon of the upper middle class. There is no significant difference between a hamburger patty and a hamburger steak, except the bun.

So that’s going to wrap this up with this exceptional food hamburger steaks recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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