Easiest Way to Prepare Ultimate Mutton Masala Chops

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Mutton Masala Chops.

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton masala chops. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mutton Masala Chops is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mutton Masala Chops is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mutton masala chops using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton Masala Chops:

  1. {Prepare 12 of Lamb Chops.
  2. {Prepare 6-8 tablespoon of Oil.
  3. {Make ready 2 tablespoon of Chaat Masala.
  4. {Prepare 1 tablespoon of Chilli Flakes.
  5. {Make ready 1 tablespoon of Cumin Seeds.
  6. {Prepare 2 tablespoon of Mango Powder (Amchoor).
  7. {Make ready 4 tablespoon of Lemon Juice.
  8. {Make ready 1 tablespoon of Degi Kashmiri.
  9. {Make ready of Mirch Powder.
  10. {Take to taste of Salt.

Instructions to make Mutton Masala Chops:

  1. 1. Wash and drain the chops in a colander.
  2. Mix all the dry ingredients together Rub onto the chops making sure they are fully coated.
  3. Next add the oil and lemon juice and mix well Leave to marinate for 1-2 hours – overnight works best.
  4. Heat oil in a large wide based non stick frying pan Once it's nearly smoking hot add the chop Cook for 1-2 minutes & turn the side and add any leftover marinade and keep turning and basting with oil and marinade as you cook further.
  5. Cook chops till done to your preference Remove and serve immediately..

So that is going to wrap it up for this special food mutton masala chops recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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