Vegan Shepherd's Pie. So flavorful and satisfying that you won't miss the meat! Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Boil potatoes, mash them until smooth, then add the butter (vegan butter for a vegan shepherd's pie).
I have to be honest, I am usually a fan of Vegan Pot Pies because I love me some crust, but after perfecting this lentil shepherds pie, I am a true fan and convert to the cottage pie life! The Best Vegan Shepherd's Pie features protein rich lentils with a medley of vegetables in a rich gravy, topped with classic mashed potatoes and baked to perfection for a rustic, comfort food everyone will love! Savory, comforting, hearty, easy to make and delicious – this Vegan Shepherd's Pie pretty much has it all.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, vegan shepherd's pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
So flavorful and satisfying that you won't miss the meat! Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Boil potatoes, mash them until smooth, then add the butter (vegan butter for a vegan shepherd's pie).
Vegan Shepherd's Pie is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan Shepherd's Pie is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Shepherd's Pie:
- {Take of mashed potato layer.
- {Prepare 4 medium of russet potatoes.
- {Get 1/4 cup of butter.
- {Take 1/2 cup of milk.
- {Prepare 2 clove of garlic.
- {Get of bottom layer.
- {Make ready 1 tbsp of vegetable oil.
- {Get 1 large of onion.
- {Make ready 3 cup of mixed vegetables.
- {Get 1 clove of garlic.
- {Take 1 cup of hot chunky salsa.
- {Get 1 packages of yves ground round.
Meanwhile, chop the carrots, celery, and onion, sauté in vegan butter or oil for a few minutes. Add the mushrooms, and cook until the edges begin to darken. Add the garlic, and season with salt and pepper. This vegan shepherd's pie is the dinner recipe version of wearing a fuzzy sweater and drinking hot mulled cider.
Steps to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender – 25 min – and drain.
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
- Crumble the veggie ground beef into skillet with vegetables – medium heat – about 10 min.
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
- Bake in preheated oven – about 20 min.
It's cozy comfort food to the max! Imagine: a creamy gravy filled with tender vegetables, lentils and scented with fennel and sage. Then a fluffy layer of Yukon gold potatoes, topped with fresh rosemary. Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Perfect for a hearty and satisfying vegan dinner.
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