Recipe of Any-night-of-the-week 🍖🌶Spicy Roast Lamb Shoulder🍖🌶

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🍖🌶Spicy Roast Lamb Shoulder🍖🌶.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, 🍖🌶spicy roast lamb shoulder🍖🌶. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

🍖🌶Spicy Roast Lamb Shoulder🍖🌶 is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. 🍖🌶Spicy Roast Lamb Shoulder🍖🌶 is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have 🍖🌶spicy roast lamb shoulder🍖🌶 using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🍖🌶Spicy Roast Lamb Shoulder🍖🌶:

  1. {Prepare 2 kg of shoulder of lamb.
  2. {Make ready 1 of & 1/2 tsp salt or to taste.
  3. {Make ready 1 tsp of kashmiri red chilli powder or to taste.
  4. {Make ready 1/4 tsp of turmeric powder.
  5. {Prepare 1 tsp of garam masala powder.
  6. {Take 1 tsp of red chilli flake.
  7. {Prepare 1 tbs of freshly ground garlic.
  8. {Take 1 tbs of freshly groung ginger.
  9. {Get 1 tsp of onion powder (optional).
  10. {Get 2-3 of green chilli.
  11. {Prepare 1 of or half fresh lemon juice.
  12. {Take 1/3 cup of plain yoghurt.
  13. {Get 1/4 cup of oil.
  14. {Prepare 1/4 tsp of orange food colour.

Steps to make 🍖🌶Spicy Roast Lamb Shoulder🍖🌶:

  1. Washed and cleaned the lamb shoulder Make a long, deep slits to the lamb meat. First use these ingredients to make a paste, to do this; blend garlic ginger paste, lemon juice, green chillies and red chilli flake together..
  2. Mix all other ingredients in a bowl except the paste you make before in a blender. Apply to the shoulder of lamb very well and keep covered in a refrigerator for 3-4 hours or overnight (for the best result)..
  3. Preheat your oven 200 degrees gas mark 4. Cover tightly with aluminium foil and bake1.5 or 2 hours. Remove foil after 1.5hr and turn the lamb and baked agian without foil remove juices in a small pan and save for later use make a gravy..
  4. Brown both sides of the shoulder of lamb or untill fully cooked. Bring juices to a rolling boil and thicken with 1tbsp of plain flour or corn flour paste if required. serve the shoulder of lamb with gravy, roast potatoes, grilled tomatoes and your choice of vegetables and enjoy!😊.
  5. #Tip: This marination suitable for any meat pieces. If you don't have oven You can also fry in a big non-stick pan or wok..

So that is going to wrap it up for this exceptional food 🍖🌶spicy roast lamb shoulder🍖🌶 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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