Easiest Way to Make Any-night-of-the-week Herby Lamb Leg Steak with Homemade Cherry and Potato Salad

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Herby Lamb Leg Steak with Homemade Cherry and Potato Salad.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, herby lamb leg steak with homemade cherry and potato salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Herby Lamb Leg Steak with Homemade Cherry and Potato Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Herby Lamb Leg Steak with Homemade Cherry and Potato Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have herby lamb leg steak with homemade cherry and potato salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Herby Lamb Leg Steak with Homemade Cherry and Potato Salad:

  1. {Make ready 2 of herby lamb leg steak (I bought it from supermarket but you can use lamb rumps or another prime cut of lamb if preferred).
  2. {Take 6 tsp of olive oil.
  3. {Take 500 gram of mini new potatoes.
  4. {Take 1 of red onion, peeled and sliced.
  5. {Prepare 6 of garlic cloves, peeled and sliced.
  6. {Get 1 tsp of dried oregano leaves.
  7. {Take 1 tsp of dried thyme leaves.
  8. {Prepare 250 gram of cherries, pitted and halved.
  9. {Make ready of Salt.
  10. {Take of Freshly ground black pepper.
  11. {Take 2 tbsp of balsamic vinegar.
  12. {Take 2 handfuls of salad leaves.

Instructions to make Herby Lamb Leg Steak with Homemade Cherry and Potato Salad:

  1. Gather all the ingredients.
  2. Cook the lamb steak based on the instructions that provide on the packaging..
  3. Boil the potatoes in salted water until cooked, then drain and cut in half if too big.
  4. Caramelise the onion and garlic over medium heat with the remaining oil that you used to cook the steak early on. Stirring often. Add potatoes, herbs and cherries and continue to cook so that it’s all warmed through. Season, mix int the vinegar, then take off the heat..
  5. To serve, divide the potato salad among 2 plates and scatter with the salad leaves. Slice the lamb and lay on top..

So that’s going to wrap this up for this special food herby lamb leg steak with homemade cherry and potato salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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