Simple Way to Prepare Award-winning Peppermint Bark Biscotti

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Peppermint Bark Biscotti. Dipped in melted chocolate and rolled in crushed peppermint candy, these flavorful biscotti are a favorite. They are among the many sweets I make for Christmas. —Paula Marchesi, Lenhartsville, Pennsylvania Peppermint Biscotti Recipe photo by Taste of Home How To make PEPPERMINT BARK BISCOTTI I love that biscotti comes together in a heartbeat while using very basic ingredients-butter, flour, eggs, and sugar. What sets them apart from every other cookie is the fact that they are twice baked.

Beat the butter and sugar in a large bowl with a mixer on. To make this Peppermint Biscotti recipe, you mix up a simple dough. I used my stand mixer, but you don't have to have one to make biscotti.

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peppermint bark biscotti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Peppermint Bark Biscotti is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Peppermint Bark Biscotti is something that I have loved my entire life.

Dipped in melted chocolate and rolled in crushed peppermint candy, these flavorful biscotti are a favorite. They are among the many sweets I make for Christmas. —Paula Marchesi, Lenhartsville, Pennsylvania Peppermint Biscotti Recipe photo by Taste of Home How To make PEPPERMINT BARK BISCOTTI I love that biscotti comes together in a heartbeat while using very basic ingredients-butter, flour, eggs, and sugar. What sets them apart from every other cookie is the fact that they are twice baked.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peppermint bark biscotti using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Bark Biscotti:

  1. {Take of Biscotti.
  2. {Take 2 cup of all-purpose flour.
  3. {Get 3/4 cup of dark cocoa powder.
  4. {Get 1 1/2 tsp of baking powder.
  5. {Make ready 1 tsp of salt.
  6. {Get 1 cup of sugar.
  7. {Take 3 large of eggs.
  8. {Prepare 2 tbsp of peppermint extract.
  9. {Take 6 tbsp of unsalted butter, softened.
  10. {Prepare of Topping.
  11. {Make ready 12 of white chocolate chips.
  12. {Prepare 1/2 cup of peppermint candies, crushed.

After mixing up the dough, it is divided in half and shaped into two long rolls. In a small bowl, add the flour, salt and baking powder. Whisk to combine and set aside. In a mixing bowl, add butter and sugar.

Instructions to make Peppermint Bark Biscotti:

  1. Preheat oven to 325°F..
  2. In a large bowl, combine flour, cocoa powder, baking powder, and salt..
  3. Using an electric mixer, beat eggs, peppermint extract, butter, and sugar until combined. About 3 minutes..
  4. Add dry ingredients from step 1 to egg mixture. Beat until just blended..
  5. Divide dough in half and form into two logs on a parchment lined cooking sheet. Leave space for dough to spread..
  6. Bake until dough is firm, about 30 minutes. Let cool for 15 minutes..
  7. Using a serrated knife, cut logs into 0.5 inch slices..
  8. Arrange slices on baking sheet with a wire rack and return to the oven for 15 minutes..
  9. Melt the chocolate chips in a double boiler. Drizzle on each cookie and sprinkle with peppermint candy..
  10. Let chocolate to completely cool before serving. It is best to make these at least a day in advance to allow them to dry out a little and become crunchy..

Use an electric mixer to beat them until combined. In a large bowl, combine flour, cocoa powder, baking powder, and salt. Using an electric mixer, beat eggs, peppermint extract, butter, and sugar until combined. Whisk the flour, salt and baking powder in a medium bowl. How long does peppermint bark take to set?

So that’s going to wrap it up with this special food peppermint bark biscotti recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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