Recipe of Any-night-of-the-week Fried Udon Noodles With Shrimp and Spicy Peanut Sauce

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Fried Udon Noodles With Shrimp and Spicy Peanut Sauce. Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. The peanut sauce should be thick, but pourable. Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.

Anytime I get that hankering for a spicy peanutty sauce – this is my go to! I usually add a little more spice and also some chicken. udon noodles, oyster sauce, chives, chicken broth, miso paste. Spicy Peanut Chicken Udon Noodle SaladJennifer Cooks.

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried udon noodles with shrimp and spicy peanut sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is something which I have loved my whole life.

Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. The peanut sauce should be thick, but pourable. Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried udon noodles with shrimp and spicy peanut sauce using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:

  1. {Prepare 1/4 cup of rice vinegar.
  2. {Get 1 cup of natural peanut butter.
  3. {Take 1 of -inch chunk fresh ginger.
  4. {Prepare 1/4 cup of water.
  5. {Make ready 1/4 cup of reduced-sodium soy sauce.
  6. {Take 1 clove of garlic.
  7. {Take 1/4 teaspoon of ground black pepper.
  8. {Make ready to taste of Hot sauce,.
  9. {Get 4 tablespoons of sesame oil, divided.
  10. {Get 1 of large yellow onion, thinly sliced.
  11. {Get 2 of large red bell peppers, cored and thinly sliced.
  12. {Prepare 8 of -ounce package udon noodles.
  13. {Prepare 1 pound of shelled raw shrimp, patted dry (frozen will also do).
  14. {Make ready 1/2 cup of chopped peanuts.

These noodles use the ever handy soft udon noodles that you can buy in vacuum packed individual They don't need any boiling, so that means that all there is to do is mix up the sauce, cut. Shrimp and Broccoli Stir Fry with Udon Noodles. These spicy peanut noodles have so much flavor! I added some gochujang paste to make it spicy, peanut butter for that sweet, nutty zest and Noodles – Store bought, packaged.

Instructions to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:

  1. Bring a large saucepan of salted water to a boil. While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. Blend until smooth. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. Taste, then add hot sauce to your desired heat preference, blending again. Set aside..
  2. In a large skillet over medium-high, heat 2 tablespoons of the oil. Add the onion and peppers, then cook until just tender, about 5 minutes. Transfer to a plate and set aside. Reserve the skillet. Add the udon noodles to the boiling water and cook for 2 minutes, or until just barely cooked. The noodles should still be a bit firm. While the noodles cook, return the skillet to medium-high heat and add the remaining 2 tablespoons of sesame oil. Drain the noodles well and add them to the hot skillet.
  3. Add the shrimp to the skillet and continue to cook, stirring constantly, until the shrimp are just pink, about 5 minutes. Return the onion and peppers to the skillet and toss until heated. Remove the skillet from the heat, then pour in a liberal amount of peanut sauce (use as much or as little as you prefer), using tongs to toss the ingredients until well coated. Top with the peanuts and serve..

Use your favorite noodles in this recipe. I've used different noodles before, such as soba, udon, rice noodles, etc. DIRECTIONS Add honey, peanut butter, soy sauce, vinegar and chili-garlic sauce and mix well. **Chili-Garlicsauce can be increased or decreased depending on how spicy you like your dish. Asian Style Udon Noodles With Pork And Mushrooms With Udon Noodles, Olive Oil, Shallot, Garlic, Pork Chops, Mushrooms, Green Onions, Sesame Seeds, Peanuts, Sriracha Sauce, Honey, Fish Sauce, Oyster. Beef and rice noodles in curry sauce with fried shallot, cilantro, fried tofu, scallions Seafood Pan Fried Noodle.

So that’s going to wrap this up for this exceptional food fried udon noodles with shrimp and spicy peanut sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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