Recipe of Homemade Tofu and Mushrooms au Gratin with Meat Sauce

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Tofu and Mushrooms au Gratin with Meat Sauce. Great recipe for Tofu and Mushrooms au Gratin with Meat Sauce. The gratin is ready to eat when the cheese melts and the meat sauce is bubbly. Drain the water from the tofu.

Healthy Mushroom Au Gratin with Tofu Sauce. Very affordable, healthy, yummy plenty of mushroom tofu cheese gratin. A rich and delicious side dish casserole for mushroom lovers, this mushroom au gratin recipe is made with fresh mushrooms, sour cream, and cheese.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tofu and mushrooms au gratin with meat sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Tofu and Mushrooms au Gratin with Meat Sauce. The gratin is ready to eat when the cheese melts and the meat sauce is bubbly. Drain the water from the tofu.

Tofu and Mushrooms au Gratin with Meat Sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Tofu and Mushrooms au Gratin with Meat Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook tofu and mushrooms au gratin with meat sauce using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tofu and Mushrooms au Gratin with Meat Sauce:

  1. {Prepare 1 block of Firm tofu.
  2. {Get 1 can of Canned Meat Sauce.
  3. {Get 1 of King oyster mushroom.
  4. {Make ready 8 of Button mushrooms.
  5. {Get 1 of Pizza cheese (or sliced cheese).
  6. {Take 1 of Finely chopped parsley.

Transfer mushrooms to an oven-proof ceramic or glass baking pan. Sauteed tofu makes a simple fresh tomato-and-mushroom sauce hearty and substantial. Here is how you cook that. Ingredients of Healthy Mushroom Au Gratin with Tofu Sauce.

Steps to make Tofu and Mushrooms au Gratin with Meat Sauce:

  1. Chop up the tofu into twelfths..
  2. Pour a decent amount of water in a saucepan, and bring it to boil over high heat. Add the tofu and cook for 1 minutes..
  3. Chop up the king oyster mushrooms and the button mushrooms into 7 mm wide pieces..
  4. Drain the tofu from Step 2 and transfer them into a heatproof dish..
  5. Align the mushrooms in the same dish..
  6. Pour the meat sauce evenly over the ingredients..
  7. Top with some cheese if you'd like..
  8. Bake in a oven for approximately 10 minutes. It's done when the cheese melts and becomes golden brown. Scatter some parsley on to finish..

Healthy Mushroom Au Gratin with Tofu Sauce instructions. Drain the water from the tofu. Chop the vegetables into bite-sized pieces, then put them into a bowl. Squeeze and mash the tofu in the same bowl. Strain it if you have the time.

So that is going to wrap this up with this exceptional food tofu and mushrooms au gratin with meat sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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