"Christmas Crack". With this classic Christmas treat, saltine crackers get a double dunking: first in caramel and then in chocolate. The result is a salty, crunchy, chocolate-covered treat that's nearly impossible to stop eating. Best Christmas Crack Recipe is a saltine cracker layered with melted toffee and creamy chocolate topped with a crunchy pecan for a complete sweet and salty treat.
This candy is more common than you might think, hiding in plain sight under other names such as Saltine Toffee, Cracker Toffee, Pine Bark, Toffee Bar, Faux Toffee, Fooler Toffee, and Saltine Sweeties. They all share an essential structure: caramel sauce poured over crackers, baked, and then topped with a chocolate layer. This Christmas Crack is the most addicting holiday treat!
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, "christmas crack". It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
With this classic Christmas treat, saltine crackers get a double dunking: first in caramel and then in chocolate. The result is a salty, crunchy, chocolate-covered treat that's nearly impossible to stop eating. Best Christmas Crack Recipe is a saltine cracker layered with melted toffee and creamy chocolate topped with a crunchy pecan for a complete sweet and salty treat.
"Christmas Crack" is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. "Christmas Crack" is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have "christmas crack" using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Christmas Crack":
- {Take 1 of 10X15 cookie sheet.
- {Get of Aluminum foil.
- {Take 1 of sleeve original saltines.
- {Take 3/4 c of brown sugar.
- {Prepare 1/2 cup of (i just site them, I don't measure) chocolate chips.
- {Get 1/2 cup of (I site measure) butterscotch chips.
- {Get 3 of candy canes (I used colored peppermint).
- {Make ready 1 cup of butter.
Buttery saltines are layered with homemade toffee, melted chocolate, and Heath toffee bits. It's crunchy, salty, sweet, and so good! What you might know as saltine cracker toffee, I lovingly call Christmas Crack. It's fast and easy, sweet, salty, crunchy, and universally loved!
Steps to make "Christmas Crack":
- Preheat oven to 400 degrees. Line cookie sheet or jelly roll pan with aluminum foil and lightly grease with butter. Cover cookie sheet with saltines..
- Bring brown sugar & butter to a boil. Boil for 4 minutes, stirring the whole time with a whisk..
- Pour over saltines, spread it as evely as possible, use spatula if needed. Place in oven & bake for 5 minutes..
- Shift any moved saltines. Let cool 5 minutes. Sprinkle the chocolate & butterscotch chips over saltines. Let sit 5 minutes to melt. Take a spatula and spread evenly..
- Optional: crush candy canes and sprinkle over the mixture. Allow to cool (10-15min), then place tray into refrigerator to harden..
- Take out tray & "crack" the pieces to put into a container (I recommend keeping in fridge until you are going to serve it, up to you). Enjoy.
Christmas Crack, also known as Saltine Toffee, is a Holiday treat and a type of candy that you break or "crack" into pieces after it has set. The name could also be attributed to the cracked and irregular shapes this candy makes after you make it BUT I think that because it's so addicting to eat, everyone calls it crack. Christmas Crack (Saltine Toffee) Christmas Crack is the easiest treat you'll make this holiday season! Truly, the perfect combination of sweet and salty! You could also top your candy crack with crushed saltines, sea salt, toasted coconut, slivered almonds, pecans or heath bits.
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