Low Carb Egg Drop Soup. Free carb counter and keto diet tracker for the low carb and ketogenic diet. Once the soup is at a strong simmer, pour the egg mixture in by whipping it with a fork and gently drizzling it into the soup. If you're looking for a low carb keto egg drop soup recipe, you're in luck!
To make this soup, add chicken broth, sesame oil, ground ginger, and soy sauce to a large saucepan. Beat two eggs in a cup or bowl. Swirl the soup in one direction, and slowly pour the egg into the swirling soup.
Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, low carb egg drop soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Free carb counter and keto diet tracker for the low carb and ketogenic diet. Once the soup is at a strong simmer, pour the egg mixture in by whipping it with a fork and gently drizzling it into the soup. If you're looking for a low carb keto egg drop soup recipe, you're in luck!
Low Carb Egg Drop Soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Low Carb Egg Drop Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook low carb egg drop soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Egg Drop Soup:
- {Prepare 4 cups of chicken stock.
- {Make ready 1 tsp of arrowroot powder.
- {Get 1 tsp of powdered ginger.
- {Make ready of Sesame oil.
- {Prepare of Soy Sauce.
- {Prepare 2 of Eggs.
- {Make ready of Chives.
- {Prepare of Salt & Pepper.
That's where the name comes from! Egg drop soup answers this question. For those who have grown up with classic The key to making this recipe Tasty Low Carb is soy sauce and sesame oil. There are many variations to this Chinese soup.
Instructions to make Low Carb Egg Drop Soup:
- Heat the chicken stock over moderate heat until it starts to simmer..
- Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking..
- Add the ginger powder, a few drops of sesame oil and a tiny splash of soy sauce. Add salt and pepper to taste..
- Slowly pour the whisked egg using a fork to stir into the stock..
- Pour the soup into cups or bowls and topped with chopped chives. Enjoy 😋.
Egg Drop Soup is incredibly tasty and not to mention, super easy. Watch as I stumble through and show you what to do (and what NOT to do) to make this. Reviews for: Photos of Egg Drop Soup (Better than Restaurant Quality!) Reviews: Most Helpful. If you use low sodium, no fat broth – you can use the soy sauce without making it really salty! My favorite way to make a meal out of it is to add some shrimp sauteed in garlic and cabbage to the soup – filling.
So that is going to wrap it up for this special food low carb egg drop soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
