Healthy Banana Ice cream. Make Easy Healthy Banana Ice Cream without an ice cream maker! Simply blitz frozen bananas in a food processor until you have a creamy healthy ice cream. There's no need for an ice cream machine for this recipe.
I always have a stash of frozen bananas in the freezer. They are great for making frozen desserts, for using in smoothies or to simply eat as they are. DIRECTIONS Slice bananas and arrange in one layer onto a parchment or wax paper lined cookie sheet.
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy banana ice cream. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Healthy Banana Ice cream is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy Banana Ice cream is something that I’ve loved my whole life.
Make Easy Healthy Banana Ice Cream without an ice cream maker! Simply blitz frozen bananas in a food processor until you have a creamy healthy ice cream. There's no need for an ice cream machine for this recipe.
To begin with this recipe, we must first prepare a few components. You can have healthy banana ice cream using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Banana Ice cream:
- {Get 1 1/2 of ripe frozen bananas.
- {Take 1/2 cup of milk.
It's typically made in either a blender or food processor depending on the equipment available and your priorities (total time, hands-on time, quantity, etc.). Stir in the whipping cream, milk and vanilla. Press plastic wrap onto surface of custard. Refrigerate for several hours or overnight.
Steps to make Healthy Banana Ice cream:
- Blend frozen bananas with milk in a food processor..
- Place in the fridge for 1 hour to firm it up a bit and give it more of an ice cream texture.
- Decorate as you wish..
Peel bananas and place in bowl of food processor along with the lemon juice. Add corn syrup and vanilla bean seeds and turn processor on. Add bananas to the food processor and blend. Scoop into a bowl and enjoy immediately as a soft serve! It turns out that frozen bananas are good for more than just dipping in chocolate.
So that’s going to wrap this up for this exceptional food healthy banana ice cream recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
