Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables.
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- {Take of shrimps.
- {Prepare of large size mussels.
- {Prepare of cellophane noodles.
- {Take of porks.
- {Get of garlic.
- {Prepare of vegetables.
- {Get of soy sauce.
- {Get of water.
Instructions to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Prepare all the ingredients, add the pork with the soy sauce.
- Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste.
- Add the vegetables to the ingredients, then add the shrimps and mixed them well.
- Add the water when it is too dry, mixed all the ingredients together and in good colour.
- The dish is ready to serve now 🙂 Enjoy!.
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