Step-by-Step Guide to Make Speedy Easy Vegan Pie Crust 🥧

Easy Vegan Pie Crust 🥧. This is an easy vegan pie crust recipe made with margarine and oil, instead of Crisco or solid shortening. And since it has just a tiny touch of sugar, this pie crust is indeed perfect for both savory pies and sweet dessert pies. Store-bought pie crusts are not all vegan-friendly, so making a homemade one ensures you're getting what you want—a vegan pie crust.

Easy Vegan Pie Crust 🥧 Pies are my favorite holiday dessert. And, to make a good pie you need a good pie crust. But, trying to find a recipe for vegan pie crust that doesn't contain oil, fake butter, or tons of.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy vegan pie crust 🥧. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Vegan Pie Crust 🥧 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Vegan Pie Crust 🥧 is something which I have loved my entire life. They’re fine and they look fantastic.

This is an easy vegan pie crust recipe made with margarine and oil, instead of Crisco or solid shortening. And since it has just a tiny touch of sugar, this pie crust is indeed perfect for both savory pies and sweet dessert pies. Store-bought pie crusts are not all vegan-friendly, so making a homemade one ensures you're getting what you want—a vegan pie crust.

To begin with this recipe, we have to prepare a few ingredients. You can have easy vegan pie crust 🥧 using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Vegan Pie Crust 🥧:

  1. {Prepare 1/4 Cup of non-dairy Milk.
  2. {Prepare 1 1/2 Cup of Flour.
  3. {Make ready 1/4 Tsp of Salt.
  4. {Make ready 1/4 Tsp of Sugar.
  5. {Make ready 1/4 Lb of Vegtable Shortening.

Ice water is important to keep the butter cold. 不 Ingredients. Simple ingredients for the most delicious vegan pie crust! The full recipe with ingredient amounts is in the recipe card below. Flour: All-purpose.; Baking powder: Adds a little lift to the crust for extra flakiness.; Sugar and salt: Depth and flavor.; Vegan butter: Cold and cut into slices or cubes!

Instructions to make Easy Vegan Pie Crust 🥧:

  1. Add flour, salt, and sugar together and combine. Once dry ingredients are combined add in Vegtable Shortening chunks at a time. Break the shortening up well until fully mixed into the other ingredients..
  2. Once the shortening and dry ingredients are combined add in milk. (I usually eye ball this part) you do not want your dough to be to wet or to crumbly. It is alright of the dough looks a little crumbly at first but should come together after once folded into self a few times and rolled out with a rolling pin..
  3. Once you have rolled dough out with pen place into pie pan. It's ok if the dough crumbles a little. Use a knife to cut around the edges of the pan to make it look more uniform. Then krimmp the pie crust or use pinching method around the edges. Use a fork to pierce the pie crust in the bottom part of the pan to ensure a through cooking..
  4. Fill crust with pie filling of choice, freeze for later, or pre-cook at 450*F for 10-15min (or until golden brown)..

This traditional roll-out Easy Vegan Pie Crust is actually oil and butter-free, made from a simple swap and all the normal ingredients. It's actually SO EASY you'll want to make pies more often! This post may contain affiliate links. See our disclosure policy for details. How to make an easy vegan pie crust.

So that is going to wrap this up with this exceptional food easy vegan pie crust 🥧 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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