Spiced Shortbread. How to Make Spiced Vanilla Shortbread Cookies Christmas Cookie Recipe This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page.
Pack the crumbs into a ball, then knead by hand until smooth. I used Vietnamese Cinnamon, Chinese ginger and your standard grocery store ground cloves. I wanted this shortbread to have a nice warmth, but not be mistaken for gingerbread or snickerdoodles.
Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, spiced shortbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to Make Spiced Vanilla Shortbread Cookies Christmas Cookie Recipe This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page.
Spiced Shortbread is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spiced Shortbread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have spiced shortbread using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spiced Shortbread:
- {Make ready 100 grams of butter.
- {Prepare 50 grams of soft brown sugar.
- {Make ready 125 grams of all-purpose flour.
- {Get 1 pinch of ground nutmeg.
- {Make ready 1 pinch of ground cinnamon.
- {Prepare 2 pinch of ground ginger.
These spiced shortbread cookies are a spin on classic shortbread. They contain no eggs or no leaveners like baking soda or baking powder, getting their name from the fact that they do not rise when baked. Press mixture evenly into prepared pan. How to Make Spiced Christmas Shortbread Cookies Mix together the powdered sugar, butter, and vanilla in a large bowl with an electric mixer.
Steps to make Spiced Shortbread:
- Preheat oven to 160°C or gas mark 6. Mix spices into sugar..
- Dice butter. Cream butter and spiced sugar together..
- Mix in flour. Use hands to knead mixture to smooth consistency..
- Roll out to about 1/2 cm thick. Cut out your shapes and place on baking tray..
- Bake for 10-15min. Sprinkle with a little brown sugar while they cool..
In another bowl, stir together the flour, salt, and spices. Add the flour mixture into the butter mixture and then whisk to form the dough. In a KitchenAid mixer, beat together with the paddle, the coconut oil and sugar until well combined. Then proceed to add the rest of the ingredients until well incorporated. You may use the zester to grate the ginger along with the lemon.
So that’s going to wrap this up with this exceptional food spiced shortbread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!