Tuna Lettuce Wraps. Divide tuna mixture among the leaves, placing it in the middle of each leaf. Sprinkle Cheddar cheese over the tuna. Roll leaves up to create wraps.
The lettuce should be washed and gently patted completely dry. Tuna is a great healthy lunch option, even when you're in a hurry. Mix in your favorite vegetables, some light mayonnaise, and wrap it in lettuce for a low calorie, protein packed lunch.
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna lettuce wraps. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tuna Lettuce Wraps is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuna Lettuce Wraps is something that I have loved my entire life.
Divide tuna mixture among the leaves, placing it in the middle of each leaf. Sprinkle Cheddar cheese over the tuna. Roll leaves up to create wraps.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna lettuce wraps using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Lettuce Wraps:
- {Take 8 oz of fresh tuna.
- {Prepare 1 of vegetable oil for frying.
- {Get 12 each of wonton wrappers, Julliene.
- {Prepare 1 each of Boston bib lettuce heads.
- {Make ready 1 oz of toasted sesame seed oil.
- {Get 1 each of Jalapeño shaved.
- {Prepare of salt.
- {Prepare of Sriracha hot sauce.
Tuna Lettuce Wraps win every single time! Sometimes lunch rolls around and I find myself so hungry I basically just eat whatever I can find! Tuna Lettuce Wrap A good Tuna lettuce wrap is super simple and easy lunch to make. It's light, fresh and easy and definitely beats the plain old tuna sandwich.
Instructions to make Tuna Lettuce Wraps:
- Preheat vegetable oil at 375°F.
- Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt.
- Separate the leafs from the lettuce, rinse and spread them on a serving dish.
- Place the wonton threads on the lettuce cups.
- cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha.
These tuna salad lettuce wraps aren't drowning in mayo, and have so much flavor there's no way your kids will not eat this up! Serve in lettuce leaves; top with avocado. How to make Avocado Tuna Lettuce Wraps Drain tuna and remove from can. We love using Light Chicken of the Sea Tuna! In a bowl, toss together tuna, avocado, red pepper, and dill.
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