Healthy Cabbage and Tofu Pancakes. Home economist, Mairlyn Smith fries up a savoury single-serve Okonomiyaki, a Japanese-style cabbage pancake that is both healthy and easy to make. Learn how to make Healthy Tofu Vegan Pancakes for your family. A nutritious breakfast without sacrificing the yummy flavor!
Meanwhile, tofu bulks up the dish and walnuts and coconut oil provide the fats needed to keep you. Delicious, very flavorful cabbage pancakes with a phenomenal spicy dipping sauce. In this gluten-free version, I use coconut flour instead of wheat flour.
Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, healthy cabbage and tofu pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Home economist, Mairlyn Smith fries up a savoury single-serve Okonomiyaki, a Japanese-style cabbage pancake that is both healthy and easy to make. Learn how to make Healthy Tofu Vegan Pancakes for your family. A nutritious breakfast without sacrificing the yummy flavor!
Healthy Cabbage and Tofu Pancakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Healthy Cabbage and Tofu Pancakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have healthy cabbage and tofu pancakes using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy Cabbage and Tofu Pancakes:
- {Get 4 slice of Thinly sliced pork.
- {Make ready 1 of Cabbage.
- {Get 150 grams of Tofu.
- {Get 10 grams of Tempura batter crumbs.
- {Take 20 grams of ◎ Flour.
- {Make ready 15 grams of ◎ Katakuriko.
- {Prepare 70 ml of ◎ Water.
- {Take 1 tsp of ◎ Dashi stock granules.
- {Prepare of Toppings:.
- {Make ready 1 of Mayonnaise.
- {Get 1 of Ketchup.
- {Make ready 1 of Okonomiyaki sauce.
- {Make ready 1 of Bonito flakes, aonori.
These delicious pancakes are my own low-carb and keto interpretation of a classic Japanese dish, okonomiyaki. An enhanced version of chila, cabbage pancake is delicious and wholesome. What is more, it can also be prepared in a jiffy, making it a great start to a busy Here is the original recipe source: Cabbage pancakes by Tarla Dalal. For more articles on Diet and Fitness, check out our Fitness section.
Steps to make Healthy Cabbage and Tofu Pancakes:
- Prep: Smash the tofu until it turns into a paste. Add the tempura batter crumbs and let them soften..
- Finely shred the cabbage. Mix the ◎ ingredients together..
- Mix the ◎ ingredients and cabbage with the tofu and mix very very well. That's the batter..
- Pan fry: Heat oil in a frying pan, cook the pork and pour in the batter..
- When the pork is cooked, turn the pancake over to brown the other sides..
- When done, transfer to a serving plate, top with the okonomiyaki sauce, mayonnaise, ketchup etc. to your liking and it's done. Add some aonori seaweed powder and bonito flakes to taste, and enjoy..
Learn how to make Japanese prawn & cabbage pancakes and get the Smartpoints of the recipes. Stir the cabbage, tofu, prawns and spring onions into the mixture. Pancakes with all the benefits of a warm bowl of oatmeal? These better-for-you oatmeal pancakes are rich in protein thanks to the addition of tofu. Tofu-Oatmeal Pancakes. this link is to an external site that may or may not meet accessibility guidelines.
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