Creamy Fish Gratin. This fish gratin with leeks is a meal in one, deliciously simple and easy to make in advance. It's just perfect if you're coming home late and need a hug on a plate. The baked mushroom risotto. shrimp gratin. sea salt crust.
Tender, juicy fish with a creamy lemon sauce. A really fantastic way to make baked fish – it's so, so good! Potatoes au Gratin, Easy Creamy Potato Casserole or Mini Potato Gratin Stacks.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy fish gratin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This fish gratin with leeks is a meal in one, deliciously simple and easy to make in advance. It's just perfect if you're coming home late and need a hug on a plate. The baked mushroom risotto. shrimp gratin. sea salt crust.
Creamy Fish Gratin is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy Fish Gratin is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy fish gratin using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Fish Gratin:
- {Make ready of fish pieces, I had a mix of smoked haddock, cod and salmon.
- {Take of creme fraiche, don't use half fat – it will separate.
- {Take of couple of handfuls grated mature Cheddar cheese.
- {Get of couple of handfuls of fresh breadcrumbs.
- {Get of couple of handfuls of grated Parmesan cheese.
- {Prepare of squeeze lemon juice, salt and pepper, and you could add fresh herbs such as parsley and dill if you like.
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Instructions to make Creamy Fish Gratin:
- Butter an ovenproof dish and place the fish pieces at the bottom. Squeeze over a little lemon juice and season with salt and pepper. Preheat the oven to 200C/Gas 6..
- Cover the fish completely with creme fraiche, smoothing over the top to make an airtight layer, only use as much creme fraiche as you need..
- Spread the grated Cheddar over the top in an even layer. Mix the breadcrumbs with the grated Parmesan and then add that to the top too. I didn't have quite enough breadcrumbs, you need a good layer so you have a nice crispy topping..
- Grind over some black pepper and some paprika too if you wish and then bake for about 20 minutes. The fish will cook quickly in a metal dish, you'll need a bit longer if you're using a ceramic or china dish. Serve with chips and peas!.
This fish au gratin is the perfect recipe to have in your repertoire for days when you have little time to If the fish fillets are thick, allow a bit more baking time; the fish should flake easily and be opaque. For example, this recipe for Creamy Fish with Potatoes is a great dish option because the potatoes are baked in the oven with capers and au gratin. The Creamy Kohlrabi Gratin recipe out of our category Appetizer! This is one of our favorite fish dishes. It can be prepared ahead for an easy company dinner.
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