Easy Tuna Carbonara. This delicious and quick recipe for tuna carbonara is creamy and satisfying and perfect for busy weeknights. Cook the pasta as per instructions and set aside. Try this delicious tuna carbonara recipe.
Pour the carbonara sauce on top of the Spaghetti or Fettuccine and garnish with parsley and grated cheese. Easy Tuna Carbonara Recipe – Kusina Master Recipes™. By Lauren Miyashiro and Lindsay Funston.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy tuna carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This delicious and quick recipe for tuna carbonara is creamy and satisfying and perfect for busy weeknights. Cook the pasta as per instructions and set aside. Try this delicious tuna carbonara recipe.
Easy Tuna Carbonara is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Tuna Carbonara is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tuna Carbonara:
- {Take 250 g of spaghetti pasta.
- {Get 1 of bulb medium garlic.
- {Make ready 2 of medium egg yolks.
- {Prepare 155 g of canned tuna flakes in oil.
- {Prepare of Cheddar cheese, grated.
- {Get leaves of Dried basil.
- {Get to taste of Salt,.
- {Get of Olive oil.
To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED DOUBLE CREAM. Add the tuna flakes, make sure they are drained well. Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare.
Steps to make Easy Tuna Carbonara:
- Cook the pasta as per instructions and set aside..
- While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly..
- Heat a wok or frying pan on high. Drizzle some olive oil..
- One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in..
- Add your tuna flakes together with the oil. Saute well..
- One the tuna is aromatic, add in your cheese and yolk mixture. Stir well..
- You will notice that your mixture will become creamy and have a thick cream-like consistency..
- Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired..
- Add in salt to taste..
- Enjoy your pasta! :).
This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. A twist from your ordinary carbonara. easy. tuna. pasta. spicy. Saute garlic using tuna's oil in a pan, then add the tuna.
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