Alaskan Smoked Salmon Spread. Take a taste of Alaska to your next party. This is a really easy dip to make and it's a guaranteed crowd pleaser. Great tasting smoked salmon spread with a kick.
Being a lifelong Alaskan, I have tasted dozens upon dozens of different Alaskan smoked salmon recipes. Of course, everyone thinks their recipe is superior to everyone else's special blend. I have had some that is fantastic, some that is mediocre, and, probably like you, have had some that was so salty.
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, alaskan smoked salmon spread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Take a taste of Alaska to your next party. This is a really easy dip to make and it's a guaranteed crowd pleaser. Great tasting smoked salmon spread with a kick.
Alaskan Smoked Salmon Spread is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Alaskan Smoked Salmon Spread is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook alaskan smoked salmon spread using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alaskan Smoked Salmon Spread:
- {Get of smoked salmon, skinless, chopped fine.
- {Make ready of cream cheese.
- {Take of green onions, chopped fine.
- {Prepare of worshershire.
- {Get of fresh dill, chopped fine.
- {Prepare of capers, chopped.
- {Take of lemon juice.
- {Get of hot pepper sauce.
- {Take of half n half.
Fresh and smoked salmon are a winning combination. Spoon salmon mixture into a crock or serving bowl. Smoked Wild Alaska salmon the old fashion way, using cherry wood smoke.not liquid smoke. Our Alaska Wild Salmon is smoked and fully cooked using cherry wood chips.
Steps to make Alaskan Smoked Salmon Spread:
- Mix all ingredients..
- Serve with crackers.
- Allowing the salmon spread to chill in the refrigerator overnight will meld the flavors. However, it is delicious enough that you can enjoy it now!.
No Preservative, No Nitrates, No Sulfates, No Additives. Season with liquid smoke to taste. A delicious and easy spread that always gets many compliments. Serve it with somewhat bland crackers to taste the smoked salmon. You can add some chopped capers for more flavor, if needed.
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