Spicy Fish Fry. Traditionally, this spicy fried fish is served as a side dish with rice varieties or as an appetizer with lemon wedges. Grilled or boiled veggies, garden salads and soups are the best sides that goes well. Be the first to review this recipe.
The fried fish from Bavani always had a battered coating. So I used egg for binding the ingredients. I like to squeeze a little lime juice on the fried fish just before serving.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy fish fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Fish Fry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spicy Fish Fry is something that I’ve loved my entire life.
Traditionally, this spicy fried fish is served as a side dish with rice varieties or as an appetizer with lemon wedges. Grilled or boiled veggies, garden salads and soups are the best sides that goes well. Be the first to review this recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy fish fry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Fish Fry:
- {Make ready 5-6 pieces of fish – any medium to big fish suitable for frying ( I used black pomfret ).
- {Make ready 2 tbsp of Extra hot red chilli powder.
- {Make ready 1 tbsp of coriander powder.
- {Make ready 1 tbsp of fish masala (use any fish masala you have).
- {Get 1/2 tsp of crushed black pepper.
- {Take 2 tbsp of Ginger garlic paste.
- {Get 1/4 tsp of Turmeric powder.
- {Prepare 1/2 cup of Cilantro leaves.
- {Make ready 1/2 cup of mint leaves.
- {Get of few strands of curry leaves.
- {Prepare 3 tsp of Salt or as needed.
- {Take 1/2 of lemon/lime juice.
- {Take 1-2 of pearl onions.
- {Make ready of Vegetable/Cooking oil needed for frying.
Yummy Spicy Fish fry just for ya! Spicy Fried Fish – Enjoy a special recipe of Spicy Fried Fish that is made with simple ingredients. Masala Dar Machli (Spicy Fry Fish) مصالحہ دار مچھلی – People love to eat seafood in winter. Fish Fry Recipe is a simple, easy and yet flavorful shallow fried sea food recipe,where the spice coated fish provides a delightful and palatable experience to taste buds.
Steps to make Spicy Fish Fry:
- Take all the ingredients except fish and grind it in the mixer to form a think paste. Add some water if needed ..
- Marinate the fish with the spice paste and keep it for an hour or so if possible. You could freeze the marinated fish and use it as later as needed ..
- Fry (deep or shallow) the fish in any kind of vegetable oil. I used sunflower oil..
Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar. Fish fry recipe – This delicious, crispy & spicy fish fry makes for a great appetizer or a side to a meal. A simple vegetable salad or sliced onion compliment the fish fry. It can be served as a side with any. Yummy Masala fish fry is one of my favorite one.
So that is going to wrap this up for this special food spicy fish fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
