Crab Stuffed Mushrooms. When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel. The filling can be made with fresh, canned, or imitation crabmeat.
Crab-Stuffed Mushrooms "Mushroom caps plump with crabmeat make a wonderful appetizer for entertaining," suggests Tonya Farmer, Iowa City, Iowa. She suggests using the recipe as a light entree, served on salad greens or with pasta. I tried to find a crab stuffed mushroom recipe after eating at Ruth's Chris steak house where they had amazing crab stuffed mushrooms.
Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crab stuffed mushrooms. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel. The filling can be made with fresh, canned, or imitation crabmeat.
Crab Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crab Stuffed Mushrooms is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab Stuffed Mushrooms:
- {Take 6-8 of large button mushrooms.
- {Get 1 of My ultimate crab cake uncooked basic recipe.
- {Prepare 2 tablespoons of melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning.
- {Get of 2 tablespoons fresh grated Romano cheese.
- {Prepare 1/2 cup of fresh shredded cheddar and pepper jack cheese.
- {Prepare 2 of crisp cooked bacon slices, crumbled.
- {Make ready of Fresh chopped chives and parsley for garnish.
This recipe was just like it!! I made them as an appetizer for thanksgiving and everyone loved them. Next time they will get the spot light a little more. Combine crabmeat, egg and bread crumbs in a large bowl, stirring well.
Steps to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer.
- Fill each mushroom cap with crab filling and place in baking dish..
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes..
- Garnish with chives and parsley and serve.
Spoon, filling evenly, into mushroom caps; sprinkle with remaining cheese. Crab Stuffed Mushrooms are an excellent appetizer option for parties small and large. Or in my case, for a nice lunch or light dinner. BEST Crab Stuffed Mushrooms I live in crab country. Crab Stuffed Mushrooms are rich, cheesy, and insanely addictive.
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