Oat chocolate chip cookies. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
Cinnamon and a touch of molasses add that little something extra. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies?
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oat chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
Oat chocolate chip cookies is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Oat chocolate chip cookies is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have oat chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oat chocolate chip cookies:
- {Take 1/2 cup of prestige margarine.
- {Prepare 1/2 cup of sugar.
- {Prepare 1 of egg.
- {Take 1/2 tsp of vanilla essence.
- {Take 1 of and 1/2 cup oats.
- {Make ready 3/4 of plain flour.
- {Get 1/2 tsp of corn starch.
- {Prepare 1/2 tsp of salt.
- {Make ready 1/2 tsp of baking soda.
- {Get 1 cup of chocolate chips.
To be honest, I actually have a hard time choosing between the two. Cream the butter with the sugars, add in the egg and vanilla. Sift together the oat flour with These cookies are absolutely devine! The oat flour adds a subtle nuttiness that makes these cookies taste even better than traditional chocolate chip.
Steps to make Oat chocolate chip cookies:
- Beat the margarine until fluffy.
- Add in sugar then beat again.
- Add in the egg and vanilla essence then beat.
- Add in the flour, corn starch, salt, baking soda and oats then beat.
- Fold in the chocolate chips then freeze the mixture for 30 min.
- Make into balls and spread on a pan.
- Cook for 9 min at 180 degrees.
An oatmeal cookie recipe that includes chocolate chips, of course. Stir in old-fashioned oats instead of quick-cooking oats for chewier cookies. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Instead of using all-purpose flour, we use homemade oat flour aka ground up oats!
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