Simple Way to Make Award-winning Yum Woon Sen / Vermicelli and Seafood Spicy Salad

Yum Woon Sen / Vermicelli and Seafood Spicy Salad. Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Yum Woon Sen is a special Thai Seafood Glass Noodle Salad that is perfect as an appetizer as it's mouth-wateringly sour and spicy. Yum Woon Sen is a spicy Thai noodle salad, made with mung bean thread noodles and lean pork and it can be served warm or at room temperature.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad Glass noodle salad is a staple dish in any Thai home with bright fresh flavours and really easy to make! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables. I guarantee it will become a favourite salad!

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Yum Woon Sen is a special Thai Seafood Glass Noodle Salad that is perfect as an appetizer as it's mouth-wateringly sour and spicy. Yum Woon Sen is a spicy Thai noodle salad, made with mung bean thread noodles and lean pork and it can be served warm or at room temperature.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:

  1. {Prepare 1/2 cup of my spicy sauce ,only 1 – 2 tbsp if you dont like spicy.
  2. {Take 2/3 cup of mix seafood; squid,shrimps,mussels,fish.
  3. {Prepare 50 grams of vermicelli.
  4. {Prepare 1 bunch of spring onion and coriander.
  5. {Prepare 1 of chopped mix red and yellow pepper to color the dish.
  6. {Prepare 1 slice of of carrot and red cabbage ,not much,only to give color to the dish.

Spicy and lemony salad with Thai Glass Noodles. Thai Glass Noodle Salad (Yum Woon Sen). Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand.

Instructions to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:

  1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside.
  2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce.
  3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :).

The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles. Toss the salad well, then transfer to a serving platter.

So that is going to wrap it up with this exceptional food yum woon sen / vermicelli and seafood spicy salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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