Ken's Unforgettable Chewy Oatmeal Raisin Cookies. The Best Chewy Oatmeal Raisin Cookie recipe – perfect texture, soft, full of oats, raisins, and nuts. How to make the best chewy oatmeal raisin cookie. Make sure you are measuring your flour correctly.
Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. This oatmeal raisin cookie recipe is packing a secret that keeps them super soft and chewy!
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ken's unforgettable chewy oatmeal raisin cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
The Best Chewy Oatmeal Raisin Cookie recipe – perfect texture, soft, full of oats, raisins, and nuts. How to make the best chewy oatmeal raisin cookie. Make sure you are measuring your flour correctly.
Ken's Unforgettable Chewy Oatmeal Raisin Cookies is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ken's Unforgettable Chewy Oatmeal Raisin Cookies is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ken's unforgettable chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ken's Unforgettable Chewy Oatmeal Raisin Cookies:
- {Take 1 1/2 cup of raisins.
- {Prepare 3/4 cup of sugar.
- {Take 1 1/4 cup of brown sugar.
- {Prepare 1 cup of butter, softened.
- {Make ready 2 of eggs.
- {Take 1 tsp of vanilla extract.
- {Prepare 1/4 tsp of almond extract.
- {Take 2 cup of flour.
- {Make ready 1 tsp of baking soda.
- {Make ready 1 1/2 tsp of coarse sea salt.
- {Prepare 2 tsp of ground cinnamon.
- {Make ready 3 cup of quick-cook oats.
If you love oatmeal raisin cookies then this recipe is a must. How to Make Oatmeal Raisin Cookies with Soft Centers and Chewy Outsides. These oatmeal cookies are very easy to make and you don't need any Make the cookie batter by beating softened butter with sugar until creamy. I like to use brown sugar when making oatmeal cookies since it helps.
Instructions to make Ken's Unforgettable Chewy Oatmeal Raisin Cookies:
- Put raisins in microwave safe bowl, cover with water. Microwave for 5 minutes. Let soak for about 5 minutes more, then strain. Set aside..
- Add sugar and brown sugar to large bowl. Add softened butter (or margarine or vegan alternative) and mix with mixer until consistent texture..
- Add eggs, vanilla, and almond extracts to wet mix, blend until smooth..
- Sift or mix together flour, baking soda, coarse sea salt, and cinnamon. Add to wet ingredients and hand mix until consistent texture..
- Add oats and strained raisins, and mix thoroughly. Cover and refrigerate for one hour..
- Set oven to 375° F. Grease baking sheet. Scoop into tablespoon sizes and place 1.5-2" apart on sheet. Press in crossing pattern with fork. Sprinkle with sugar if you'd like. 🙂 Bake for 10 minutes..
- Let them set for at least two minutes (I know it's hard!). Whether you eat them hot, warm, or room temperature, they'll still be chewy!.
How to make chewy oatmeal raisin cookies with a secret ingredient. Pureed raisins is the secret to a soft, chewy oatmeal raisin cookie recipe. Although I love my other oatmeal raisin cookie recipe, the real butter in this one has totally won me over…for now! Chewy Oatmeal Raisin Cookies are ah-mazing! They are chewy and warm with a touch of cinnamon, a handful of hearty oats and plenty of sticky raisins.
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