How to Prepare Speedy Oatmeal Raisin Skillet Cookie

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Oatmeal Raisin Skillet Cookie. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Oatmeal Raisin Skillet Cookie This warm spiced oatmeal raisin skillet cookie is the perfect end to a cozy winter meal. Once melted, turn off the heat and add in both sugars. Remove the skillet from the heat and let cool for a few minutes.

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal raisin skillet cookie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oatmeal Raisin Skillet Cookie is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Oatmeal Raisin Skillet Cookie is something which I’ve loved my whole life.

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal raisin skillet cookie using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Raisin Skillet Cookie:

  1. {Take of Flour.
  2. {Get of Brown Sugar.
  3. {Get of Granulated Sugar.
  4. {Prepare of Flour.
  5. {Make ready of Oats.
  6. {Get of Butter.
  7. {Get of eggs.
  8. {Prepare of Raisins (Or 1/2 raisins 1/2 cranberries).
  9. {Prepare of Baking Soda.
  10. {Get of Cinnamon.
  11. {Prepare of Vanilla Extract.
  12. {Take of Salt.

This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream. Keep any leftovers in the skillet and simply cover it. This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges.

Instructions to make Oatmeal Raisin Skillet Cookie:

  1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed..
  2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly..
  3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling..

Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream. Keep any leftovers in the skillet and simply cover it. Heat a cast iron skillet over medium heat. Melt the butter and stir frequently until the butter browns. Stir in the brown sugar and maple extract.

So that’s going to wrap this up with this special food oatmeal raisin skillet cookie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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