Simple Way to Make Award-winning Oatmeal Raisin Skillet Cookie

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Oatmeal Raisin Skillet Cookie. Stir in the oats and raisins. Use a rubber spatula to scrape the batter into the prepared skillet, gently spreading it to the edges and smoothing the top. Bake until the top is golden, the sides.

This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. The browned butter adds depth, and the salted caramel sauce has a little bit of tang thanks to the fermented miso. Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oatmeal raisin skillet cookie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir in the oats and raisins. Use a rubber spatula to scrape the batter into the prepared skillet, gently spreading it to the edges and smoothing the top. Bake until the top is golden, the sides.

Oatmeal Raisin Skillet Cookie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Oatmeal Raisin Skillet Cookie is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oatmeal raisin skillet cookie using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Raisin Skillet Cookie:

  1. {Make ready 1 Cup of Flour.
  2. {Take 1 Cup of Brown Sugar.
  3. {Prepare 1/2 Cup of Granulated Sugar.
  4. {Take 1 1/2 Cups of Flour.
  5. {Prepare 3 Cups of Oats.
  6. {Get 2 Sticks of Butter.
  7. {Take 2 of eggs.
  8. {Prepare 1 Cup of Raisins (Or 1/2 raisins 1/2 cranberries).
  9. {Take 1 Tsp. of Baking Soda.
  10. {Make ready Dash of Cinnamon.
  11. {Prepare Splash of Vanilla Extract.
  12. {Get 1/2 Tsp. of Salt.

What makes a good oatmeal raisin cookie? A perfect cookie that is a glorious in-between of chewy, but also has a bite! There are a few different oatmeal cookies on FFF. We've got no-bake oatmeal cookies, apple oatmeal cookies, and chocolate chip oatmeal cookies, but this recipe is truly a classic oatmeal.

Steps to make Oatmeal Raisin Skillet Cookie:

  1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed..
  2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly..
  3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling..

This allows the butter to wrap around the sugars and to create a creamy texture. It also whips air into the cookie dough which allows the cookies to rise more once the cookies hit the oven. This healthy oatmeal cookie skillet is loaded with the perfect oatmeal cookie flavors like cinnamon and the nuttiness from oats, along with plump red raisins. I spruced it up a little bit by adding some dark chocolate chips to add some extra richness. Use a rubber spatula (or fingers) to gently spread and press dough into the pan.

So that is going to wrap this up for this exceptional food oatmeal raisin skillet cookie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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