Recipe of Any-night-of-the-week Fish masaledar

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Fish masaledar. Masala, Fish, Aloo, & Rice Platter Recipe in Urdu Hindi – RKK مسالہ مچھلی ، آلو ، اور چاول کی رسیپی मछली मसाला, आलू, ऊर चावल की रेसिपी Ye hai meri masaledar. Узнать причину. Закрыть. Masaledar Fish Fry is yummy to eat and heathy recipe. Must try it at your home.

Bangda Fish Fry -Mackerel Fish – Goan Style Fish Fry Recipe – The Bombay Chef – Varun Inamdar. Cooking with a whole fish is always a great experience. It wasn't spicy (I held back on the cayenne and I should of added more).

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish masaledar. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala, Fish, Aloo, & Rice Platter Recipe in Urdu Hindi – RKK مسالہ مچھلی ، آلو ، اور چاول کی رسیپی मछली मसाला, आलू, ऊर चावल की रेसिपी Ye hai meri masaledar. Узнать причину. Закрыть. Masaledar Fish Fry is yummy to eat and heathy recipe. Must try it at your home.

Fish masaledar is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fish masaledar is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish masaledar using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fish masaledar:

  1. {Get 1 of whole Rohu fish cut into whole round pieces (excluding head.
  2. {Take 2 of large onions.
  3. {Get 2 of large tomatoes.
  4. {Prepare 4 of green chillies.
  5. {Make ready 1 piece of ginger.
  6. {Make ready 1 tbspn of turmeric powder.
  7. {Take 1 cup of mustard oil.
  8. {Make ready 1 tsp of garam masala.
  9. {Get to taste of Salt and sugar.

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Instructions to make Fish masaledar:

  1. Wash and clean the fish pieces and sprinkle all over with a small spoon of oil, turmeric powder and salt..
  2. Heat oil in a kadhai and deep fry the fishes till golden brown. Remove and set aside.Lower the flame and lessen the oil in the kadhai..
  3. In the meantime cut the onions and tomatoes into slices.Grate the ginger and chop the chillies. Grind all these ingredients into a smooth paste..
  4. Deep fry the masala paste into a kadhai adding a little bit of water from time to time. When we'll fried and smelled add turmeric powder, salt and sugar and add water.
  5. Allow the masala water to boil.Allow the gravy to thicken and add the fried fish pieces.
  6. Cover with a lid and allow to get well cooked. Remove the lid from the kadhai. Sprinkle garam masala from top..
  7. (Optional :you may garnish with raw tomatoes and Jasmine lime slices on the serving bowl which will give the dish a nice aroma)😊.

Shelled prawns cooked with kalonji (black onion seeds), onion, tomato and black pepper. Chunks of boneless sole cooked in curry flavoured with coconut.

So that is going to wrap it up for this exceptional food fish masaledar recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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