Beans and Plantain Porridge. How To Cook Beans And Plantain (Ripe/Unripe) Porridge. There are a lot of delicious beans recipes and plantain recipes out there. But did you know that you can actually combine these two ingredients and make an incredibly delicious meal?
Some people may choose to use black-eyed beans or honey beans, while others could use brown beans to prepare this delicious. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.
Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, beans and plantain porridge. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How To Cook Beans And Plantain (Ripe/Unripe) Porridge. There are a lot of delicious beans recipes and plantain recipes out there. But did you know that you can actually combine these two ingredients and make an incredibly delicious meal?
Beans and Plantain Porridge is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beans and Plantain Porridge is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have beans and plantain porridge using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beans and Plantain Porridge:
- {Make ready 4 of cooking spoon parboiled beans.
- {Make ready 2 of fingers Plantains.
- {Make ready of Pounded pepper and spices.
- {Prepare 3 tablespoons of ground crayfish.
- {Prepare 3 of cooking spoons P.oil.
- {Prepare 2 of stock cubes.
- {Get 1 of big Onions.
- {Prepare of Efo (green leaves).
- {Get of Fried fish.
Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. And your Beans and Plantain Porridge is ready. As a child, I loved beans like kilode. Beans featured in our menu once a week.
Steps to make Beans and Plantain Porridge:
- Cut plantains into small chunky rings. Set aside. Cut onions in cubes and set aside..
- Cut efo(green leaves) and set aside too..
- Put a dry and clean pot on fire. Add in oil and allow to heat up..
- Pour in plantain and stir. Allow to fry a bit, 3mins then add in your beans. Stir fry for 3mins..
- Add in pepper mix, crayfish, stir well so everything incorporates. Cover pot and allow food simmer for 3mins..
- Remove lid and add in Efo and Onion. Mix well, add fish and allow for 2mins and put off heat..
This greatly displeased my sisters, Anuli and Oliaku who were always reminded that they need beans to grow. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans You can add fish, beef or seafood to your bean and plantain porridge if you have any or simply serve your beans and plantain with fried fish or chicken. Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
So that is going to wrap it up for this exceptional food beans and plantain porridge recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
