Oatmeal cranberry/raisin cookies. Tender Cranberry-Raisin Oatmeal Cookies These soft, chewy cookies are packed with nuts and fruit, as well as a healthy serving of oats. They're not aggressively spiced, so kids will like them; but feel free to double the amount of cinnamon, if you're a fan. And what's the rum doing in there, by the way?
Add eggs and vanilla; beat well. Slowly stir the oat mixture into the sugar mixture by hand until well combined. Stir in the raisins and cranberries.
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oatmeal cranberry/raisin cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oatmeal cranberry/raisin cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Oatmeal cranberry/raisin cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
Tender Cranberry-Raisin Oatmeal Cookies These soft, chewy cookies are packed with nuts and fruit, as well as a healthy serving of oats. They're not aggressively spiced, so kids will like them; but feel free to double the amount of cinnamon, if you're a fan. And what's the rum doing in there, by the way?
To get started with this recipe, we must prepare a few components. You can have oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal cranberry/raisin cookies:
- {Make ready 1 cup of butter.
- {Take 1 cup of firmly packed brown sugar.
- {Make ready 1/2 cup of granulated sugar.
- {Get 2 of eggs.
- {Take 1 tsp of vanilla.
- {Make ready 1 1/2 cup of flour.
- {Get 1 tsp of baking soda.
- {Take 1 tsp of cinnamon.
- {Take 3 cup of old fashion or quick oats.
- {Take 1/2 cup of cranberries.
- {Get 1/2 cup of raisins.
- {Take 1/2 tsp of salt (optional).
Drop the cookie dough by spoonfuls onto the greased baking sheets about an inch apart. Tips for making great cranberry oatmeal cookies. I adapted this recipe from Sally's oatmeal raisin cookies (if you like oatmeal raisin then you should try hers out!). I cut the recipe in half and reduce the sugar.
Steps to make Oatmeal cranberry/raisin cookies:
- Heat oven to 350°F.
- Beat together butter and sugars until fluffy..
- Add the eggs and the vanilla. Beat well..
- Add combined flour, baking soda, cinnamon, and salt. mix well..
- Stir in oats, cranberries, and raisins. mix well..
- Drop by rounded tablespoonful onto ungreased cookie sheet..
- Bake 10-12 minutes or until golden brown..
- Cool 1 minute on the cookie sheet then move to wire rack..
I replace the molasses with honey, which adds a lighter flavor that pairs well with the brightness of the cranberries. Cream butter and sugars until fluffy. Cranberry Oatmeal Cookies Dotted with cranberries, orange zest and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup. —Pat Habiger, Spearville, Kansas Add the eggs, then scrape down the bowl; add the honey and vanilla and beat until blended. Add the flour mixture in two additions, beating each until well combined.
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