Tofu Steak.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tofu steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu Steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Tofu Steak is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tofu steak using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu Steak:
- {Take 1 pack of tofu (drain water well and cut into bite sized pieces).
- {Make ready 10 cm of Japanese leek (chopped).
- {Make ready 2 tbsp of sesame oil.
- {Take of *Sauce:.
- {Get 2 tbsp of *sugar.
- {Get 2 tbsp of *soy sauce.
- {Get 2 tbsp of *sake.
- {Prepare 2 tbsp of *mirin.
- {Make ready of Crushed chili pepper (or shichimi spice powder).
Instructions to make Tofu Steak:
- Heat the sesame oil in a pan and sear the tofu on both sides until golden brown..
- Add the *Sauce ingredients and bring to a simmer, shaking the pan from time to time and basting the tofu with a spoon until the sauce thickens and glaze the tofu..
- Serve with chopped Japanese leek and crushed chili pepper on top..
So that’s going to wrap this up with this exceptional food tofu steak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
