Recipe of Homemade Crumb Topped Grilled Cod Fillets

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Crumb Topped Grilled Cod Fillets. Grilled cod fillets basted with butter, lemon, and green onion. Remove cod from the grill, top with lemon wedges, and serve. Whether your fish counter is void of cod fillets, or you just aren't happy with how they look, there are other varieties of fish you can use in this recipe.

Crumb Topped Grilled Cod Fillets Atlantic cod is caught in the northwest Atlantic from Greenland to North Carolina. Grilling is a simple way to prepare cod, and it brings out the delicate flavor. Serve grilled cod with traditional Maitre d'Hotel butter.

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crumb topped grilled cod fillets. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crumb Topped Grilled Cod Fillets is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Crumb Topped Grilled Cod Fillets is something which I’ve loved my whole life.

Grilled cod fillets basted with butter, lemon, and green onion. Remove cod from the grill, top with lemon wedges, and serve. Whether your fish counter is void of cod fillets, or you just aren't happy with how they look, there are other varieties of fish you can use in this recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crumb Topped Grilled Cod Fillets:

  1. {Make ready 1 1/2 pounds of fresh cod fillet, skinless.
  2. {Prepare of For Crumb Topping.
  3. {Prepare 3/4 cup of fresh soft breadcrumbs, I used italian bread.
  4. {Prepare 3 tablespoons of fresh grated extra sharp cheddar cheese.
  5. {Prepare 1 tablespoon of fresh grated romano cheese.
  6. {Take of the zest of one lemon.
  7. {Make ready 1 teaspoon of fresh lemon juice.
  8. {Get 1 teaspoon of sriracha seasoning.
  9. {Prepare 1/4 teaspoon of granulated garlic.
  10. {Make ready 1/4 teaspoon of black pepper and salt to taste.
  11. {Take 10 of thin pepperoni slices cooked crisp and crumbled.
  12. {Get 1/2 tablespoon of minced celery.
  13. {Take 1 tablespoon of each chopped fresh parsley and basil.
  14. {Prepare 1 tablespoon of minced green onion.
  15. {Prepare 2 tablespoons of melted butter.
  16. {Make ready of For Coating Sauce.
  17. {Make ready 1 tablespoon of melted butter.
  18. {Prepare 1 teaspoon of fresh lemon juice.
  19. {Get 2 tablespoons of sour cream.
  20. {Prepare 1 teaspoon of sriracha seasoning blend.
  21. {Prepare 1/4 teaspoon of black pepper and salt to taste.
  22. {Get 1 teaspoon of mustard sauce.
  23. {Make ready of For Serving.
  24. {Take of Melted butter and fresh lemon for servimg.

Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them a crunch topping and tender, flaky fish inside. So try something different, your family and friends will love it. Rinse the cod fillets and pat dry. Cod with Crumb Crust and Baked Potatoes.

Instructions to make Crumb Topped Grilled Cod Fillets:

  1. Preheat grill to medium.
  2. Make Crumb Mixture.
  3. Combine all crumb ingredients in a bowl and,ix with a forl.
  4. Male Coating Sauce.
  5. Combine all sauce ingredients in a small bowl and mix together.
  6. Prepare fish.
  7. Coat fish on all sides lightly with sauce.
  8. Press crumbs only on top of fish.
  9. Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish.
  10. Serve with melted butter and lemon slices.

Grilling the fish over lemon slices topped with dill adds a fantastic flavor to this dish. Don't be intimidated by grilling fish. With this grilled cod, grill time will vary depending on thickness of your fish fillets. Mediterranean pan-grilled cod recipe with lemon basil sauce. Serve it with your favorite sides, or try it gyro-style wrapped in warm pita with Mediterranean favorites like tzatziki, olives and.

So that’s going to wrap this up with this special food crumb topped grilled cod fillets recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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