Easy Shortbread Cookies. My shockingly easy, crisp, melt in your mouth shortbread cookies recipe comes together with five ingredients you probably have in your pantry! These Shortbread Cookies are deliciously crisp and buttery in a classic way, and are especially wonderful for Christmas and holiday baking! The dough is easy to make using five simple ingredients.
This quick and easy shortbread will literally melt when you take a bite. Great for Christmas parties with a. When it comes to our favorite holiday cookies, sometimes less is more and our easy shortbread cookies prove it.
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy shortbread cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My shockingly easy, crisp, melt in your mouth shortbread cookies recipe comes together with five ingredients you probably have in your pantry! These Shortbread Cookies are deliciously crisp and buttery in a classic way, and are especially wonderful for Christmas and holiday baking! The dough is easy to make using five simple ingredients.
Easy Shortbread Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Shortbread Cookies is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy shortbread cookies using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Shortbread Cookies:
- {Get 50 grams of Powdered sugar.
- {Get 100 grams of Butter (or margarine).
- {Make ready 150 grams of All-purpose flour or cake flour.
There's no shortage of shortbread here! This simple dough bursts with buttery goodness and makes the perfect base for delicious cookies. Easy Shortbread Cookies Recipe is delicious and easy to make dessert, snack and traditional Christmas treat. Add some chocolate chips or lemon zest Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids.
Steps to make Easy Shortbread Cookies:
- Add powdered sugar to the softened butter (I microwave it for 20 seconds to soften) and mix well with a whisk. If using unsalted butter, add a pinch of salt..
- Add flour (no sifting needed) and mix with the whisk. Knead the mixture until it's no longer floury. Don't worry if it is rough and crumbly at first, it will be smooth shortly..
- Tear the dough, flatten each piece to a 1cm thickness and place on a baking pan. Poke holes with a fork. The dough will increase to 1.5 times its original size..
- Bake in a 355F/180C oven for 10 minutes, then flip the baking tray around and bake for a further 3 minutes (adjust the cooking time accordingly) to bake evenly. Pay attention to the color on the edges..
- No matter how long you have been baking them, take the cookies out of the oven once they become light brown on the edges. Cool on the baking pan (they will continue to cook from the residual heat), and they are done..
- Here, I shaped the dough into a square log in plastic film and sliced it to make them like English style shortbread cookies. The dough can be cut with a knife easily even at room temperature. It is very easy to handle, so it's great to make cut-out cookies..
- They are also delicious with chocolate chips added to the dough. Add the same amount as the sugar. Try them also with cocoa or coffee..
Ina's shortbread cookie recipe is possibly the easiest you'll ever find. We think of these as classic shortbread cookies. Our muse was the traditional Scottish shortbread cookies sold in the store. A classic holiday cookie, made two ways! Martha Stewart's best shortbread cookie recipes including Shortbread Swirls and Almond-Shortbread Sandwich Cookies.
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