Simple Way to Prepare Super Quick Homemade Fried Popcorn Shrimp Parmesan

Fried Popcorn Shrimp Parmesan. Transfer shrimp to a paper towel-lined platter to drain. We didn't have any eggs so we dipped the shrimp in Pesto Parmesan Salad dressing and then in the flour mixture and deep fried. Parmesan Baked Popcorn Shrimp – super easy and crispiest popcorn shrimp with no deep frying.

It works any time of the day, and any day of the week. Parmesan popcorn shrimp – you know love the sound of it! And what's more – your body will thank you for this delicious, nutritious take on a popular food that is usually covered in grease!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried popcorn shrimp parmesan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Popcorn Shrimp Parmesan is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried Popcorn Shrimp Parmesan is something that I’ve loved my whole life.

Transfer shrimp to a paper towel-lined platter to drain. We didn't have any eggs so we dipped the shrimp in Pesto Parmesan Salad dressing and then in the flour mixture and deep fried. Parmesan Baked Popcorn Shrimp – super easy and crispiest popcorn shrimp with no deep frying.

To begin with this recipe, we must prepare a few components. You can cook fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Popcorn Shrimp Parmesan:

  1. {Get of shrimp.
  2. {Make ready 1 lb of small, peeled and deveined shrimp.
  3. {Take of egg coating.
  4. {Get 2 large of eggs, beaten.
  5. {Make ready of coating.
  6. {Make ready 1 cup of all-purpose flour.
  7. {Get 1/4 cup of corn meal.
  8. {Take 1/3 cup of panko Japanese bread crumbs.
  9. {Prepare 1/4 cup of corn starch.
  10. {Take 2/3 cup of shredded parmesan cheese.
  11. {Prepare 2 tsp of old bay seasoning.
  12. {Prepare 1 1/2 tsp of garlic powder.
  13. {Make ready 1/2 tsp of salt.
  14. {Take 1 tbsp of dried onion flakes.
  15. {Get of frying.
  16. {Take 48 oz of vegetable oil.

Combining the crispy goodness of SeaPak Popcorn Shrimp with cheesy parmesan pasta and heart-healthy spinach, you can make your family dinner a little more. Parmesan Baked Popcorn Shrimp – super easy and crispiest popcorn shrimp with no deep frying. Easy, healthy, super yummy, and everyone loves them. In my "Enjoying The Act Of Cooking At Home" Meal Plan, my weekly "appetizer dinner" included this Popcorn Shrimp with Parmesan-Peppercorn Sauce.

Steps to make Fried Popcorn Shrimp Parmesan:

  1. Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze..
  2. In a bowl, beat the eggs and add the shrimp..
  3. Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp..
  4. In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit..
  5. Add shrimp in batches. Fry several minutes until golden brown..
  6. Drain on paper toweling..
  7. Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!.
  8. Recipe by taylor68too..

This dish uses a little help from the store in the form of SeaPak Popcorn Shrimp. I added my own special touch by whipping up a homemade. My Spicy Parmesan Party Popcorn is the fastest, cheapest, easiest party food recipe in my repertoire. I made it up on the fly one day when I had a friend around for. The Shrimp Parmesan recipe says to "lay the shrimp in a baking dish".

So that’s going to wrap this up for this exceptional food fried popcorn shrimp parmesan recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Leave a Comment