Banana Oatmeal Breakfast Cookies 3-Ingredient. Are you tired of eating processed foods for breakfast and snacks? My three year old daughter loves raisins so I decided to add some to my recipe this time. And they came out so great!
Easy to make and customize, you'll love these as a go-to breakfast or Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love. When I found this recipe for Banana Oatmeal Breakfast Cookies on Youtube, I knew I struck gold because the ingredients were such simple and basic things I already had available in my prepping supplies. Banana oatmeal cookies are one of my all-time favorite treats.
Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana oatmeal breakfast cookies 3-ingredient. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Are you tired of eating processed foods for breakfast and snacks? My three year old daughter loves raisins so I decided to add some to my recipe this time. And they came out so great!
Banana Oatmeal Breakfast Cookies 3-Ingredient is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Banana Oatmeal Breakfast Cookies 3-Ingredient is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana oatmeal breakfast cookies 3-ingredient using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oatmeal Breakfast Cookies 3-Ingredient:
- {Get 2 of bananas.
- {Prepare 1 1/2 cups of oats.
- {Make ready 1/3 c of mini chocolate chips.
They're a guilt-free snack or breakfast idea that's vegan and gluten-free with no dairy or refined sugar! Simply mash your bananas, mix in your oats, and lastly fold in the chocolate! These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! This healthy banana oatmeal recipe is one of the easiest and most delicious breakfasts you will ever make!
Instructions to make Banana Oatmeal Breakfast Cookies 3-Ingredient:
- Mash bananas with fork.
- Add in oats, mix with fork.
- Fold in chocolate chips.
- (Pre heat oven 350 cook for 12-15 mins).
- Take a big spoon full of mix, roll into a ball, then flatten out, place on cookie sheet.
- Note- these cookies do not rise, the way the cookies are shaped and placed on cookie sheets will be how they turn out. Store in air tight container in refrigerator up to five days..
- Use ripe bananas.The riper, the more brown-speckled, the better your cookies will taste. I also recommend using fresh, not previously frozen, thawed bananas. These cookies freeze well for up to 3 months. Refrigerate overnight to thaw before enjoying. Try your favorite mix-ins! About a 1/4 cup sliced almonds or dried fruit would be great options..
TESTED & PERFECTED RECIPE – These banana oatmeal cookies are crispy on the outside, chewy on the inside and taste just like banana bread. Mix on low speed to combine. The batter will be wetter than most cookie doughs. This is a softer cookie, so it would make a great breakfast with an ice cold glass of milk! Cookies for breakfast are a thing and my Healthy Banana Date Oatmeal Breakfast Cookies are a fantastic start to your day!
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