Steps to Make Any-night-of-the-week Khara Cookie

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Khara Cookie. Khara cookies with wheat floor & Oats recipe. Healthy Khara Biscuits are savory Indian style spicy egg free whole wheat flour biscuits/cookies "Khara" is spicy in Kannada (language spoke in Karnataka). These cookies are spicy and savory.

Khara Cookie Masala Cookies/Khara Biscuit is a simple and easy to make cookie that is flavored with chilies, ginger with the addition of yogurt. Iyengar Bakery's many recipes are so popular and so tempting. This Khara Biscuits or savoury Masala cookies are one such jewel in the crown.

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, khara cookie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Khara Cookie is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Khara Cookie is something that I have loved my whole life.

Khara cookies with wheat floor & Oats recipe. Healthy Khara Biscuits are savory Indian style spicy egg free whole wheat flour biscuits/cookies "Khara" is spicy in Kannada (language spoke in Karnataka). These cookies are spicy and savory.

To get started with this particular recipe, we have to prepare a few components. You can cook khara cookie using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Khara Cookie:

  1. {Take 2 cups of All Purpose Flour.
  2. {Get of Butter – 1/3 cup, softened.
  3. {Make ready 4 tsp of Sugar.
  4. {Get 1 tsp of Salt.
  5. {Get of Green Chillies – 5 – 6,chopped fine.
  6. {Make ready of Fresh Coriander leaves – 3 tbsp.
  7. {Make ready of Curry Leaves – few.
  8. {Prepare of Kasoori Methi.
  9. {Take 2-3 tbsp of Curd.

Iyengar bakery style Khara biscuits,I wanted to try a savoury biscuit khara biscuit for a long time, and finally i made this yesterday and it came out Cut them into any desired shapes using a cookie cutter. Cookies comes to our mind immediately, because they are small and we dont feel too guilty in But someday…just someday…we don't feel like having cookies which are too sweet, then these cookies. I love Bangalore Iyengar Bakery's Khara buns & Khara biscuits more than Benne biscuits.

Steps to make Khara Cookie:

  1. Mix together softened butter and sugar till the sugar dissolves. Add half of the curd to it and continue beating..
  2. Add in the swift flour, chopped chillies, coriander leaves, Kasoori Methi. Mix gently..
  3. If the dough feels like crumbly in texture. Then add the remaining curd. Gently knead to make a non -sticky dough..
  4. Allow the dough to sit for 10-15 mins. Cover the dough and keep..
  5. Meanwhile preheat the oven for 10 mins at 350 deg F. After 15 mins, take a big ball of the dough and using a rolling pin roll to make a smooth medium thick chapati..
  6. Now take a cookie cutter cut into small biscuits.You can use any shape of size as per your choice..
  7. Spread a butter or dust the baking tray with flour and arrange biscuits over it. Using a fork prick the cookies to make wholes..
  8. Bake 350 F for 10 mins.After 10 mins, take out the cookies, set the temperature of the oven to 325 F and bake for another 8-10 mins or till the cookies become golden brown..
  9. Remove the cookies from the oven, allow it to cool completely. Store them in air tight containers and relish!.

But I usually bake benne biscuits/Nankhatai as its my family's favorite. This morning I tried savory biscuits/Masala. " Khara Biscuit / Masala Biscuit". Give this Masala Cookies/Khara Biscuit a try. It is a simple and easy to make cookie that is flavored with chilies, ginger with the addition of yogurt and makes it perfect to serve as a tea time snack. Go on to discover millions of awesome videos and pictures in thousands of other.

So that is going to wrap it up with this exceptional food khara cookie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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