Recipe of Favorite Soft-baked M&M/Chocolate Chip Cookies

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Soft-baked M&M/Chocolate Chip Cookies. Soft-Baked M&M's Chocolate Chip Cookies… they're thick, soft, chewy, and not only chocolate-laden, but M&M's-laden. *Sigh*. But today's cookies have a cause (other than feeding my chocolate. Pepperidge Farm Soft Baked Mystic Sugar Cookies – Food Vlog Test Taste Fun.

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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soft-baked m&m/chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soft-baked M&M/Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Soft-baked M&M/Chocolate Chip Cookies is something that I have loved my whole life. They are fine and they look fantastic.

Soft-Baked M&M's Chocolate Chip Cookies… they're thick, soft, chewy, and not only chocolate-laden, but M&M's-laden. *Sigh*. But today's cookies have a cause (other than feeding my chocolate. Pepperidge Farm Soft Baked Mystic Sugar Cookies – Food Vlog Test Taste Fun.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook soft-baked m&m/chocolate chip cookies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soft-baked M&M/Chocolate Chip Cookies:

  1. {Prepare 1 cup of packed brown sugar.
  2. {Make ready 1/2 cup of Granulated sugar.
  3. {Get 1 cup of Shortening. or sub 1/2 shortening and 1/2 butter (texture will be slightly different).
  4. {Make ready 2 large of Eggs.
  5. {Prepare 2 tsp of Vanilla extract.
  6. {Get 1 tsp of Baking soda.
  7. {Take 1/2 tsp of Salt.
  8. {Make ready 2 1/2 cup of all-purpose flour (plus 2-3 Tbsp).
  9. {Take 1 cup of M&M's (plus extra).
  10. {Take 1/2 cup of Semi-sweet chocolate chips.

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Instructions to make Soft-baked M&M/Chocolate Chip Cookies:

  1. Preheat the oven to 350°F..
  2. In a large bowl, mix the brown sugar, white sugar, shortening, eggs, and vanilla with electric mixers on low speed until well mixed..
  3. Add the 2½ cups flour, baking soda, and salt. Mix until just combined. Add the extra tablespoons of flour until the dough feels thick and almost dry to the touch. Stir the M&M's and chocolate chips into the dough..
  4. Roll into large or small balls and place on a baking sheet,1-2 inches apart. Flatten slightly with your hand or with a wooden spoon. Press M&M's into the top of each cookie..
  5. Bake for 8-10 minutes (they will be slightly under baked). DO NOT OVER BAKE! Cool on the cookie sheet for a few minutes and remove to a wire rack to cool completely..

Enjoy the cookie that'll take you home! Tips and tricks for making the perfect soft M & M cookies. This is without a doubt the best soft and Bake just until the edges begin to be a golden color. The cookies will set up as they sit so avoid. Remember those soft-baked chocolate chip cookies you'd buy in the snack food aisle?

So that is going to wrap it up for this exceptional food soft-baked m&m/chocolate chip cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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